Easy Peanut Butter Balls While peanut butter balls are a staple on my holiday dessert tray every year, the combo of chocolate and peanut butter is pretty hard to resist any time of the year! Easy Peanut Butter BallsWhy You’ll Love This Peanut Butter Balls RecipeAre Peanut Butter Balls The Same As Buckeyes?What You’ll NeedEasy VariationsHow To Make Peanut Butter BallsTips for SuccessProper StorageCan You Freeze Peanut Butter Balls?More Peanut Butter Desserts To TryGet the Recipe...

Oreo Pudding Cookies This past weekend my husband participated in a “race”. It involved running up mountains, climbing over walls, jumping off cliffs and crawling through mud…among other things. He came home from the race in pain. He had rope burns, abrasions, bruises, splinters, gashes and a limp. Oreo Pudding CookiesHow to Make Oreo Pudding CookiesGet the Recipe You’ll also sign up to get new recipes in your inbox. Δ And a smile....

Soon I am re-doing my kitchen. And by soon, I mean it’s starting this week. I am excited and nervous. Nervous because my husband is doing all the work. He is a DIY guy…hence his carpenter jeans. Not nervous about his ability. Of that I am certain. Nervous about the last 1/4 of the job. You know, the odds and ends. He pulls out of the gate like gang-busters. That wall needs to come down?...

Peanut Butter Pretzel Milkshake I am so happy to tell you that I am participating in “Milkshake Week” this week!!! Peanut Butter Pretzel MilkshakeHow to Make The Best Peanut Butter MilkshakeGet the Recipe You’ll also sign up to get new recipes in your inbox. Δ I KNOW!! Here’s the details: Julie and Lindsay, who happen to be some of my most favorite people, decided to throw together a fun filled week to celebrate drinkable ice cream....

So I am pretty sure I am an expert on frosting. Some people have more useful talents, I suppose, but frosting happens to be mine. Trust me, it’s taken many years to be sure it’s safe to use the word “expert”. But after many painstaking hours of taste-testing….many corner pieces consumed…I am officially official. An official expert. At frosting…or rather at eating frosting. And to be able to eat all the frostings, I have had to make a whole heck of a lot of them too....

Welp it’s official – I require adult supervision around creamy dips. After the Costco Spinach and Artichoke Dip Fiasco of 2020 (I can’t/won’t tell you how long that giant tub lasted at my house,) and Pickle Wrap Dip Gate of, well, a week after that, it’s clear that I cannot be trusted around a big bowl of delicious creamy dip. One dunk turns into five then suddenly snack time has reached scandal status....

Poosanikai Puli Kootu | poosanikai rasavangi an easy, protein-rich, tasty, and healthy kootu variety. Quick pressure cooker kootu is perfect for a weekday meal. WHAT KIND OF DAL SHOULD I USE FOR paruppu kootu? Traditionally Iyer style kalyana kootu is prepared with toor dal, black chickpea. You can also use chana dal or peanuts. For rasavangi style, you can use moon dal-like kootu varieties. Should I soak toor dal? It is optional, but i prefer doing it for proper cooking....

This Pumpkin Sausage Pasta is Divine! Saying goodbye to summer can be bittersweet, but here’s the upside: You get to start making fall comfort food again! There are a number of different recipes that you could choose to celebrate fall with, but my mission today is to convince you to pick this Creamy Pumpkin Sausage Pasta. It. Is. Fabulous. And to those of you who “don’t like pumpkin”, DON’T WORRY! The pumpkin in this recipe makes things creamy and delicious, while not being pumpkin-y....

Make sure to top your Sloppy Joes with my fall inspired cole slaw recipe to add a little crunch and sweetness! Pumpkin Sloppy Joes Are An Easy Fall Dinner Recipe! I grew up eating Sloppy Joes…they were a go-to recipe in my mom’s dinner arsenal. What ended up happening with most meals that were on regular rotation in my childhood home, is that as soon as I moved out on my own I vowed to never eat a lot of those recipes again....

I have no idea why it took me so long to publish this recipe here on the site. Because the thing is, I make this smoothie almost every morning. Like of all my smoothie recipes, I make this one the most by far. Introducing my everyday spinach smoothie recipe, a refreshing and nourishing way to kickstart your day! Packed with vibrant greens and natural sweetness, this simple recipe is designed to provide a quick and convenient boost of energy and nutrients....

Published 2/28/2022 • Updated 8/8/2022 Delicious veggies like red and green peppers, carrots, pea pods, red onion, and cucumbers are tossed with a sesame dressing and noodles to make for the most delicious noodle salad. Favorite Cold Noodle Salad This Whole Foods-inspired sesame noodle salad is one of our all-time favorite cold noodle salads because it packs in the veggies and is made with a delicious sesame dressing. If you’re looking for a salad to share or a salad to prep for lunches for the week, then this sesame noodle salad is for you!...

Published 9/15/2020 • Updated 8/3/2022 This recipe is the epitome of the perfect brinner (breakfast for dinner!). When I think brinner, I think savory breakfast. There’s no better savory breakfast than using your leftover salmon from the night before to make a yummy dill salmon and eggs scramble. I mean, what is better than salmon, eggs, and dill?! What To Do With Leftover Salmon? ‘Member that one time we made those delicious salmon patties?...

Christmas Party Mix Recipe This Santa Hat Party Mix is one of those recipes that ALWAYS gets oohs and ahhs when you bring it out for guests or give as gifts. Christmas Party Mix RecipeHere’s what you’ll need…How to Make The Best Holiday Snack MixIf you want to use the hats as an addition to a mix here’s an idea for a sweet and salty mix that’s easy and yummy.Get the Recipe...

Seasoned snacks are one of my favorite party foods, so make sure to try my Stinky Pretzels and my Union Square Cafe Bar Nuts! Fire Crackers Are The Perfect Party Snack! These addicting seasoned crackers will be on your party menu for years to come…salty, packed with flavor, and SO easy to make! My mom used to make these and called them Fire Crackers because you can add as much (or as little) crushed red pepper as you like....

These cookies are so delicious you guys! They have the perfect amount of nutmeg, ginger and cinnamon to make them interesting, but not too much to be overwhelming. Plus, they are all brown sugar and soft soft soft. I am not a huge fan of spice cookies, generally because they are crunchy…problemo solved. AND I happened to drizzle them with a cinnamon sugar glaze, which makes them as pretty as they are tasty!...

❤️ Why You’ll Love Spicy Noodles Quick: Make this spicy noodle recipe in just 20 minutes Flavorful: Despite this being such a simple spicy noodle recipe there are so many flavors in it 10-Ingredients: You only need about 10 simple ingredients to make this recipe 🍲 Ingredients Mafalda Noodles: A type of ribbon-shaped pasta that is flat and wide with wavy edges. If you can’t find this type of noodle, you can swap it for really anything here, including rice noodles....

I enjoy eating lentil any day of the week and always try to find new ways to relish them. I usually add lots of veggies while making Khichdi or Pulao, so I thought to try to make lentils the same way - and to my amusement, this Lentil recipe turns out super yummy. As a vegetarian, I like adding lentils to my diet along with some vegetables. And this lentil is super healthy, as I have added hardly any oil....

Craving more chocolate desserts? Try my over-the-top Ridiculous Chocolate Cake or this Flourless Chocolate Cake! Moist Texas Chocolate Sheet Cake Today we’re making a classic Southern dessert: the Texas chocolate sheet cake. Apparently, it’s true that everything is bigger in Texas, including their cakes. This classic chocolate cake recipe is soft and full of fudgy flavor and perfect for feeding a crowd. Moist Texas Chocolate Sheet CakeWhy Is It Called a Sheet Cake?...

You’ll Be Making This On Repeat During my Thailand trip a few years ago, I took a cooking class and learned how a true Thai curry should taste (it’s magical, friends). After my fair share of recipe tests back home (all in the name of science), I came up with some pretty spot-on recreations—weeknight vegetarian coconut curry, anyone? This Thai eggplant green curry is my latest creation, and let me tell you, it’s good (like, dangerously good)....

Published 2/20/2019 • Updated 7/26/2024 Hello, salad lovers! We’re here to tell you: non-creamy salad dressings don’t have to suck! This balsamic vinaigrette dressing is flavorful, savory and the perfect way to dress up a salad without adding the calories of traditional creamy dressings. And it takes just a few ingredients that you likely already have on hand (8 ingredients total!) and a few minutes to make (X minutes to be exact!...