❤️ Why You’ll Love Avgolemono Soup Recipe

Comforting: Nothing says comfort food more than a big, warming bowl of soup Flavorful: I LOVE the combination of flavors in this traditional Greek soup. The lemon is so tasty Versatile: You can make this soup vegan too to fit your dietary needs

🍲 Ingredients

Chicken Breasts: You can also use chicken thighs here if you prefer darker meat, or you only have thighs on hand. Lemon Juice: You’ll want to use freshly squeezed lemon juice here. It’ll produce the best, authentic flavor vs. the stuff bought in a bottle at the store.

👩‍🍳 How to Make Avgolemono Soup

🗒 Substitutions

Vegan Version: If you love this soup but are looking for a vegan version, try our Creamy Vegan Greek Lemon Rice Soup (Avgolemono) Chicken Stock Paste: You can use chicken broth then instead of water but be sure to adjust seasoning with more salt and pepper if needed.

🗒 Best served with

Greek Cabbage Salad Fennel Salad Greek Meatball Recipe

👝 How to Store Leftovers

Store leftover soup in the fridge in an airtight container for up to 4 days. This can be a great soup to meal prep.

🤔 Common Questions

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