Why you’ll love this baked tofu recipe:
Versatile: You can throw this baked tofu recipe into anything – tacos, salads, stir-fry’s, the options are endless Delicious: This is a super easy baked tofu recipe but it is a base, you can add whatever seasonings and sauces you want to it to change up the flavors (you’ll see some inspo below in the recipe card)
Can you bake tofu?
Yes! Baking tofu is my go-to way to cook tofu as it keeps it flavorful, and holds firm, making it perfect to add to things like stir fry, salad, bowls, or tacos.
Ingredient Notes:
Mediterranean-Inspired: This flavor combination uses common Mediterranean seasonings like oregano, and basil to make a flavorful tofu that can be added to your Mediterranean dishes in place of meat (like this Mediterranean rice bowl) Taco Seasoning-Inspired: Using classic taco seasoning spices, this is one of my fav ways to bake tofu that can be used for a taco salad or a taco filling. Bacon Bit-Inspired: Swap out bacon for your plant-based recipe by using this bacon bit tofu that has a similar flavor but is vegan-friendly. Great for salad toppers like a Caesar salad or Caesar salad wrap! Beef Stew-Inspired: For a hearty, comforting flavor, this is inspired by “beef stew”. Use this tofu on sandwiches, eat it on its own, or get creative. It’s a really good protein snack! This one is also great mixed into pasta.
How to make baked tofu recipe:
Get creative: You can customize your tofu and use any spices, herbs, or sauces you wish! Your base ingredients are tofu, olive oil, and cornstarch- the rest is a ‘choose your own adventure story! Make sure to add more cornstarch if you are adding more liquid, otherwise have fun with it! Baking the tofu: Bake the tofu according to how soft or crispy you desire. Storage: Store the popcorn tofu in the fridge for 3 – 5 days. What temperature to bake tofu: You can bake tofu at 400F.
Other recipes to make:
One Pot Meals: Spinach Feta Rice Bowl Greek Meatballs with Whipped Feta Vegan Pastitsio Recipe Vegan Lemon Rice Soup
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