Ingredients: Wheat Tortilla - 1 Black Bean Gravy - 4 tbsp Grated Cheese - 2 teaspoon (I used cheddar and mozzarella) Butter/ Oil - as needed
Method:
Grease the skillet with Ghee / butter and place the tortilla in the greased skillet Spread the Black Bean Gravy and cheese on one half of the tortilla and cook. After 1 min, cover the other half over the black bean portion and let it cook for 1 min. Cook the tortilla on the other side as well
Transfer the dish into serving plate and cut into two halves. Serve it with Guacamole / Sour cream / Tomato salsa
Check out my other black bean recipes,
Burrito Black Bean Sandwich
