Why you’ll love this broccoli salad recipe:
Quick: Spend more time outside and less time in the kitchen. This broccoli salad recipe only takes 20-minutes to make Flavorful: The Asian-inspired dressing for this salad brings so much flavor to the fresh veggies Versatile: Use the dressing on any salad, and make this for any occasion
Ingredients:
Broccoli: A nutrient-rich veggie that is so good for you. It can help reduce inflammation, improve blood sugar, boost your immunity, and promotes a healthy heart. Eat it raw, throw it in a smoothie, eat it in salads, cook it up, it’s so easy to add it to your diet! Miso: A traditional Japanese seasoning made by fermenting soybeans with salt and koji and sometimes rice, barley, seaweed, or other ingredients. It is also super good for you and full of vitamins and nutrients.
How to make this broccoli salad recipe:
Get Creative: Personalize this salad to your desire! Add extra veggies, and adjust the flavor in the dressing, it’s so versatile! Versatile: This salad is AMAZING as a side to any summer meal, so fresh and FULL of nutrients! What is tamari? A Japanese sauce made from fermented soybeans. It’s thicker than soy sauce and great as a dip or sauce. It’s also vegan and gluten-free.
Other healthy recipes to enjoy:
Homemade Ginger Juice Green Juice Recipe No-Bake Granola Bar Gut-Healthy Banana Berry Smoothie
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