Ingredients
7 slices Garlic Bread 1/2 teaspoon olive oil 3 big pieces of Garlic, Finely chopped 3/4 cup Red Grape Tomatoes, Halved Lengthwise 1/2 teaspoon Italian seasoning 1 teaspoon Balsamic vinegar Required Salt 1/2 tbsp Extra virgin Olive oil
How to make bruschetta with step-by-step pictures
Add olive oil to the pan and heat on medium flame, when the oil turns hot add garlic and saute till they turn golden brown Furthermore, add grape tomatoes and saute for one minute add salt and mix well; turn off the stove finally, add oil and balsamic vinegar; mix well and rest for at least 2 hours Before serving, give the tomato mixture a good stir, and spoon generously over the slices of Garlic bread and enjoy if you are serving for guests I would suggest serving the bread and tomato mixture separately
