California Coastal Cruise – Santa Barbara
One of the stops on our California Coastal Cruise with Princess was Santa Barbara. When we pulled up the port that morning I knew we were in for a treat. First off the weather was gorgeous…in the 70’s and not a cloud in the sky.
You’ll also sign up to get new recipes in your inbox. Δ We spent the day with Iron Chef, Cat Cora who happens to live in Santa Barbara so she was very excited to share her hometown with us!
We were taken to a stunning winery, Fess Parker. I have to say I was blown away by the hospitality, the enthusiasm here. I guess when you’re surrounded by a beautiful landscape and wine all day you really have no other choice but to be happy!
A private event was set up for us where we ate, drank and were able to learn a little bit about the wine!
The outdoor space was simple and modern, but still rustic. I loved it.
Plus I had the best Chardonnay I have ever tasted. I am not typically a Chardy fan, but this is aged in steel barrels as opposed to oak, so there isn’t a strong oak flavor. It’s light and crisp and my friend, Christie, and I may have ordered an entire case. Seriously.
The wine makers were so gracious and anxious to share their experience and of course their grapes…
It was such a lovely day…I hope to get back there very soon! Stay tuned for my Princess Cruise experience part 3 in Ensenada, Mexico!
