Caramel Apple Popcorn
Caramel Apple PopcornHow to Make Caramel Apple PopcornGet the Recipe
You’ll also sign up to get new recipes in your inbox. Δ Caramel Apple Popcorn is where it’s AT this fall! Salty/sweet/apple perfection in every bite. This popcorn is a spin off of my Salted Caramel Popcorn that is the most perfect caramel corn recipe you’ll ever make. It’s totally foolproof, and this version turns caramel corn into a perfect fall treat! I posted this 5 years ago, but since then I decided the photos needed a little updating along with the recipe. While the original recipe was amazing, Over the years I have PERFECTED caramel corn and I wanted to make this recipe as perfect as possible with the tricks I’ve learned. I know you will love it! It’s the perfect combo of salty/sweet…and the addition of Apple Chips and cinnamon gives it a fab fall facelift!
How to Make Caramel Apple Popcorn
Start with 1 cup of unpopped kernels. Or if you want to use microwave popcorn, pop about 3 bags.
I air-popped it into a large bowl… Make sure you pick out any unpopped kernels. I’m trying to give you cavities here, not break your teeth.
I grabbed some apple chips at the supermarket…I used 3 (2.5 oz) bags.
Mix the apple chips in with the popped corn.
Then in a medium saucepan over medium heat mix up the caramel…
Seriously. Boil that for about 5 minutes and then pour it all over your corn and apples.
Mix it up good…
It bakes up in just 30 minutes and cool fairly quickly. You’ll be eating your new fall snack in no time! I make batches of this to take to soccer games as a sideline snack to share with other parents! You’ll have lots of friends in no time! Or I mean, you totally don’t have to share 🙂 Save Save
