Why you’ll love this cheese bread:
Gooey: The warm cheese that you pull apart in this cheese bread is so satisfying and delicious Great for Hosting: If you’re hosting a get-together this holiday season, this cheese bread makes for a great app or side Non-Alcoholic: This mocktail recipe has the flavors of a real cocktail without alcohol. You’ll wake up without the headache in the morning but still have the fun cocktail in hand at night
Ingredient Notes:
Cheese: I used a combo of mozzarella and cheddar for this recipe but you can use any cheese here as long as it’s a cheese that’ll melt. Whiskey Alternative: For this mocktail I created, I used a whiskey alternative from Ritual Zero Proof. This whiskey has the oakiness, smoky, and caramel flavors you love in a whiskey but without the alcohol or calories. This is a great alternative to making classics like old-fashioned, whiskey sours or smashes like the below recipe.
How to make cheese bread:
How to make a whiskey mocktail:
To a cocktail glass add an orange slice and the maple syrup. Use a muddler or wooden spoon to muddle for 15-30 seconds to release the juices from the orange. Add in crushed ice, lemon juice, and Ritual Zero Proof Whiskey Alternative and stir to combine. Garnish with orange peel, fresh rosemary, and garnish. Want to substitute for a different type of cheese? Think of using other melty cheeses like provolone, gruyere, fontina, or other favorite cheddar cheeses. Another mocktail recipe: Try another one of our amazing cocktail recipes with this too like our Fig & Ginger Cocktail, made with Ritual Zero Proof Rum Alternative.
Other recipes you’ll love:
Spinach Wrap Recipe Greek Meatballs Fried Feta Stuffed Olives
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