❤️ Why You’ll Love Chicken Parmesan with Feta
Greek Spin: I’ve taken a classic Italian recipe and given it a Greek spin for a little something different. Budget-Friendly: Have you seen the price of parmesan lately? Feta is a great alternative and much more forgiving to your wallet. Delicious: This goes without saying but this version of Chicken Parmesan is next level! You’re going to love it.
🍲 Ingredients
Chicken Thighs: Chicken thighs are great for Chicken Parmesan because they stay juicy when fried. They also have a deep, delicious flavor that works well with being breaded and loaded with sauce and cheese. If you aren’t a fan of thighs, you can always use chicken breasts. Just make sure to slice them thinly lengthwise before flattening them. Feta: Feta is truly the star of the show in this recipe. Feta is a white salty Greek cheese that, as a Greek, I can never get enough of. Feta is lower in fat than many other cheeses and it is so versatile. You can bake it, add it to salads, or you can whip it into delicious dips.
👩🍳 How to Make Chicken Parmesan with Feta
For the chicken parmesan
Assemble the dish
🪄 Tips and Tricks
To avoid your chicken parm getting soggy, make sure to not use TOO much sauce, and a thicker marinara sauce vs. too watery Prep a bunch of these and just heat them up throughout the week for an easy, delicious lunch
🗒 Variations
There are lots of variations you can make when it comes to Chicken Parmesan. Here are some ideas:
Cheese: Swap the feta cheese with whatever shredded cheese you prefer. Mozzarella is a classic! Sauce: Get creative with the marinara sauce by adding in your favorite spices or vegetables Veggies: Add veggies to this dish such as broccoli, or rapini. Bacon: Do I need to say more? A layer of bacon between the chicken and the toppings can be a great addition for a little something, something.
🗒 Best served with
Warming Caesar Salad Brussel Sprout Caesar Salad Grandma’s Vegan Pasta Sauce Recipe
👝 How to Store Leftovers
Store leftovers in the fridge for up to 4 days. To reheat, add it to an oven-safe dish, and cook until warmed through.
🤔 Common Questions
