This creamy Chickpea Soup is nourishing, comforting, and everything you need and more in a soup! This soup just reminds me of growing up in our Greek household. It makes me so happy when I eat it and it tastes so darn good and good for your gut. Seriously the best of both worlds.
❤️ Why You’ll Love Chickpea Soup
Gut Healthy: This soup is full of nourishing, gut-healthy ingredients such as chickpeas and oregano Comforting: Any big bowl of hearty soup is just so comforting to me, it warms you from the inside out Meal Prep: Prep this Chickpea Soup to have a healthy soup ready for a quick lunch or dinner during a busy week
🍲 Ingredients
Chickpeas – Chickpeas are high in fiber, and specifically soluble fiber called raffinose. Your gut breaks this down so you can digest it slowly, and keeps you regular Oregano – Oregano is known to have anti-bacterial properties. It can keep you healthy and is so easy to add to so many recipes, especially Greek recipes like this one
👩🍳 How to Make Chickpea Soup
🪄 Tips and Tricks for Gut Health
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🗒 Substitutions
Chickpeas: You can sub chickpeas with white beans if you prefer Protein: Pump up the protein in this recipe by adding cooked shredded chicken. It can be a great way to use up rotisserie chicken Vegetable Stock Paste: If you don’t have paste, use cubes. If you don’t have either, you can use regular broth, just eliminate the water in the recipe
🗒 Best served with
Fluffy Greek Pita Simple Homemade Greek Salad Roasted Beet Salad
👝 How to Store Leftovers
Store leftovers in a container in the fridge for 4-5 days. You can also freeze any leftovers of this soup to warm up at a later date. Just leave the garnishes off and add when you’re ready to serve.
🤔 Common Questions
