A traditional recipe from the Greek Island of Crete, this dakos salad recipe will impress anyone at the table with fresh ingredients in every bite and is so easy to make.
Why You’ll Love This Dakos Salad
Quick – Ready in only 10 minutes – this dakos salad is best enjoyed immediately.Fresh – It’s like you are getting a taste of summer in every single bite.Greek – A delicious salad from the island of Crete, this traditional dish will make you feel like you’re on the Greek islands.
Ingredient Notes
Barley Rye Husks: While it can be tricky to find barley rye husks outside of Greece, this rich fibre ingredient is the perfect grain for a traditional dakos salad. Feta: Say cheese! You know how much I love my feta – and the rich flavour it brings to any dish. You won’t find a dakos salad without
How to Make This Dakos Salad
Never tried barley husks? Look for them at your local Greek market. Looking for something fresh? This salad is it – best served and enjoyed as soon as it’s made!
Other Recipes You Will Love
Greek Lentil Salad Greek Pasta Salad with Lemon Garlic Shrimp Mediterranean Quinoa Salad Simple Homemade Greek Salad
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