Published 9/15/2022

Delicious Sweet Potato Tater Tots

These healthy sweet potato tater tots came to life because as we were planning for fall recipes (which we do at the beginning of summer) we knew we wanted to create a delicious healthy tater tot hotdish recipe. In anticipation for our tater tot hot dish, we had to create a delicious new sweet potato tater tot recipe. HERE IT IS. We love this recipe because it is easy to make and you have the option of making these tots vegan or you can add an egg for extra crispiness. I’ll be honest, prep time for these little guys is a process, just because you have to mold all the tater tots individually. Honestly, it was a pretty peaceful process. Meditative because you can’t be on your phone. It’s just you and the tater tots. LOL

Directions at a Glance

Tips for Making Tater Tots

Make sure to FINELY grate the sweet potatoes potatoes and let them sit with a bit of salt to draw out any additional moisture.Season grated potatoes with your favorite spices or spice mix for some fun added flavor.If tater tots are not forming, add an egg or a flax egg. This should bind the mixture together, making the tater tots easier to form.Spray a baking sheet with olive oil or use parchment paper to avoid any sticking.Flip tater tots halfway through bake time to ensure both sides get a little crunchy.Make a delicious dipping sauce for tater tots. We highly recommend this Greek yogurt pickle dip.

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