Why you’ll love this Vegan Sausage Pasta:
It’s comforting It’s made with easy-to-find ingredients It’s perfect for fall or winter It can be made in under an hour Perfect for meal prep
Let’s talk about apples
Apples are the fruit of the fall. Our Instagram feeds are (or will be) full of people going apple picking. Apples are in season during the fall months, and they are so dang versatile. What’s so great about apples is that you can eat them on their own, but you can utilize them in so many ways. Not only can you use them in savory dishes like this Vegan Sausage Pasta, but you can also bake with them, toss them in salads, on sandwiches, the list goes on. There are also so many different varieties of apples that can really add a different touch and flavor to a recipe. Oh, and did I mention how good they are for you? Apples contain a range of antioxidants, they can be good for digestion, boost your immune system, and the list goes on.
How do you make Vegan Sausage Pasta?
This homemade Vegan Sausage Pasta recipe can be made in under an hour and is fairly simple to pull together. Here’s what you do:
Other pasta recipes you’ll love:
Grandma’s Vegan Pasta Sauce Date Night Kale Pesto Pasta Vegan Tomato and Garlic Pasta 30 Minute One-Pot Greek Pasta The Best Vegan Spaghetti
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