It is SO easy to make and perfect for anything! My stuffed olives are packed with flavour and will impress anyone. Plus it makes the perfect snack or appetizer.
While You’ll Love These Stuffed Olives
Easy – Need a snack? Have a craving? What about an appetizer? This stuffed olive recipe is so easy to make and perfect for anything. Flavourful – Olives plus feta? Could there be any better flavours in one dish? Quick – These stuffed olives are quick to make and only have a 15-minute cooking time!
Ingredient Notes
Olives: It may be the Greek in me, but if there is one thing to know about me, it’s that I absolutely LOVE olives. And these stuffed olives only get more Greek by stuffing them with Feta. Feta: Feta, feta, feta – you can’t go wrong with feta. Whether you like it whipped and dipped into it or use it as an ingredient in your favourite dishes like these stuffed olives – feta is one of my favourites.
How To Make These Stuffed Olives
Serve as a delicious appetizer when entertaining alongside our Easy Greek Tzatziki Sauce. Serve with a simple salad of chopped cucumbers, tomatoes and sliced red onion seasoned with a pinch of salt and a drizzle of olive oil.
Other Recipes You’ll Love
Easy Marinated Olives Whipped Feta with Roasted Garlic, Red Pepper and Chili Olives Crunchy Feta, Olive and Spinach Wrap
For more eBooks:
If you want more deliciousness at the click of your finger, be sure to check out FoodByMaria’s Newest Mini Cookbooks. Limited time offer of 3 for $20USD.
For more Greek Recipes:
If you want more Greek Recipes, check out our Free Greek Recipe Mini Cookbook! We also have an incredible APP for you to access at all times (yes, online and offline) all our recipes with a click of your finger – check it out here.
For more amazing recipes:
Loved this recipe? Good! We can give you access to Maria’s most famous recipes, check out our Top Ten Recipes Mini Cookbook! We also have an incredible APP for you to access at all times (yes, online and offline) all our recipes with a click of your finger – check it out here.
