I was thinking a while back what would happen if you put all the stuff you like about an ice cream cone into a cookie. Because these are things that I think about. My brain is filled with all sorts of questions. Mostly revolving around food, but sometimes also the Kardashians. Basic. I cheated a little bit on these and didn’t use ice cream cones. Because I used these Butter Crisps that I buy and hoard from the store. I am obsessed with them.. they are like the best tasting waffle cone ever. Anyhow, totally use sugar cones or waffle cones if you don’t have those Butter Crisps. I coarsely crushed them… And then I decided to use white chocolate chips, you know, kinda vanilla ice cream-ish. And then also M&Ms. Because they are pretty. Fold the crushed cones or butter crisp cookies into the dough. It will be thick. I flattened my dough a little bit before baking them, because the cookies will stay super fat if you don’t. Then I thought drizzling them with melted chocolate would be the right thing to do. And it was.
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