These bars aren’t necessary in your life. Actually they are completely unnecessary. I mean, why MAKE a candy bar, when you could just go buy one? Annnd these aren’t cheap bars to make. Have I talked you out of them yet? Ok, let me do damage control now. Although they are unnecessary, they are completely, freaking NECeSSary! Because there’s chocolate chip cookies in them. And peanut butter. And Twix. And Kit Kat. ANNND Nestle Crunch bars. So basically per every bite, you are getting at least 4 desserts. FOUR DESSERTS IN EVERY BITE! That has to be like a world record or something. So you can think that you don’t need them, but you really do. I mean, who doesn’t want to break a world record AND eat a candy bar at the same time? The Olympics may be over, but there are still records to be had. I don’t know how we got here, but these candy bars apparently equal Olympic Gold, so… Icebox Candy Bars. Make them. Unnecessarily. So here’s what you do… Get some chocolate chip cookies and crush them up. I had some helpers in the kitchen with me and this was the perfect treat for little hands. Add some powdered sugar into the crushed cookies. We gave the bag a shimmy-shake. Now get your peanut butter ready and melt it in the microwave. Pour that all over your crushed cookies. And stir. Next chop up some Twix bars. You could really use whatever candy bar you like best here… And then chop up some Kit Kat. They are nice in these bars because they give you some crunch, but honestly you could adapt away! Stir all that into the peanut butter/cookie mess and pour it into a lined and greased 9×9 pan. Spread it and chill it. The next step is a beautiful mess. Take a whole bag of mini Nestle Crunch bars and melt them. Yes, I know it kinda looks like poop, so you don’t have to remind me of that in the comment section. I know you guys… Then spread the melted crunch bars on top of the chilled peanut butter base. Then chill it again. For for a bit. And that’s it. Completely unnecessary, necessary candy bars. Go get your gold!
You’ll also sign up to get new recipes in your inbox. Δ
