Jam biscuits | Jammy biscuits | Jam thumbprint cookies | Thumbprint biscuits | Jam filled biscuits | Jimmy jam biscuits | Jam drop biscuits | Jam filled cookies | Almond cookies | Eggless biscuit | Eggless almond biscuit is super easy, tasty cookies prepared with just 4 ingredients. Buttery jam cookies are super easy to make
Jam biscuit
“Biscuit biscuit jam biscuit Enna jam” was not only my favorite play but having a sweet tooth I love jammy biscuits. Whether those packed ones or one we get in the bakery - I always have a special love for jam biscuits. Strangely my son is not a big fan of jam. To date, he never liked bread butter jam so I have not tried Baking thumbprint jam cookies for a long time. When I was pregnant with my daughter I got this strong craving for this. I made a batch with some store brought jam and all-purpose flour. My son and I finished it in no time. Since we both loved it. I thought of using almond flour instead of all-purpose flour.
Almond flour thumbprint cookies
Tasty thumbprint cookies are not just holiday/Christmas cookies. These Fruity cookies are super easy to bake. It is prepared with minimal ingredients. Do you believe if I say I just used 4 main ingredients for these delicious delights? I have used only one flavor jam this time but if you have different jelly/jam make many flavors. It is perfect for kids after school/evening snacks or perfect for kid’s get together/birthday parties.
Eggless cookies
I have already posted an Eggless chocolate almond cookie and chocolate chip cookies. This is also an eggless cookie. Butter melt in the mouth is super addictive. You can skip the jam and make an eggless almond flour cookie
Jam Biscuit | Thumbprint cookies
🍪 Eggless 🍪 No leveling agent 🍪No oil 🍪4 ingredients 🍪5 minutes preparation 🍪No whisk/ hand mixer
Almond flour recipes in TMF
Cookie recipes in TMF
Chocolate based recipes in TMF
Eggless Honey cake
Ingredients:
Almond flour - 1 cup, tightly pressed (112 g) Softened butter 3 tbsp Sugar 3 tbsp Jam - to fill
How to make jam biscuit with step by step pictures
Firstly preheat the oven to 350 degrees Fahrenheit Line the baking tray with parchment paper Add butter and sugar in a wide bowl; mix well till it turns smooth and creamy
Furthermore, add almond flour and knead till you get a pliable dough
Take one tablespoon of dough and level
Roll and gently press
Make a dent in the center with thumb or measuring spoon
Repeat for the entire batch Fill the dent with jam Add 1/4 teaspoon of jam for thick jam layer
alternatively, add 1/8 teaspoon for thin jam layer
Bake for 10 minutes and leave at room temperature for a few minutes then enjoy
