Why you’ll love this ham sandwich:
Easy: Prep this in 5-minutes and have it on the table in 15Versatile: Swap out any of the veggies, add different sauces, you can even use other roasted veggies vs. eggplantGreat for Summer: This recipe is awesome for a summer lunch or picnic
Ingredients:
Eggplant: Eggplants are loaded with antioxidants like vitamins A and C that help protect your cells from damage. It’s also so damn tasty on sandwiches, roasted, on the BBQ, etc. Cheese & Aioli: To make this sandwich vegan, swap out the provolone cheese for your favorite vegan substitute and opt for vegan mayo instead of aioli.
How to make an eggplant sandwich:
Bread: Use any other bread of your choice or gluten free bread. Aioli: If you couldn’t find any aioli, add garlic and black pepper to your favorite mayonnaise. OR make homemade aioli! Eggplant: You can even grill the sliced eggplants to add more delicious flavor! How do I make this vegan? Swap anything for your favorite dairy-free substitutes. Preparation & Storage: Prepare all of the ingredients ahead of time for easy assembly! Store the sandwich in the fridge for 1 day! Fresh sandwiches are always best!
Other recipes you’ll love:
Taco Stuffed AvocadoOne Pot Mac and CheeseJennifer Aniston Salad
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