Why you’ll love these labneh cheese balls:
Quick: These make for the perfect quick snack or appy when you’ve forgotten to prepare something – they’ll be done in 15-minutes Flavorful: You get the fire roasted veggie flavor from the side crackers with the creamy, spiced labneh Versatile: Role these cheese balls in whatever flavor of cracker you wish to personalize these labneh cheese balls
Ingredient Notes:
Crackers: To accompany this recipe, I used my fav Milton’s Gourmet Fire Roasted Vegetable Crackers. They’re baked to perfection and made with premium ingredients, so they’re bursting with flavor from a blend of Mediterranean herbs and spices. Labneh: You can buy labneh in the grocery store, but you can also make it yourself very easily. Check out my simple recipe here.
How to make labneh cheese balls:
How to make homemade labneh: Here’s our Homemade Labneh Recipe. It’ll only take you 15-minutes! Want to roll the labneh balls in other spices? Try sumac, oregano, paprika, dried dill or lemon zest. What is labneh? Tangy, thick, and creamy. Homemade labneh is basically a cheese made with yogurt.
Other recipes you’ll love:
Vegan Grits & Creamy Beans & Collards Refried Beans & Avocado Tacos Hearty Vegetable + Mixed Bean Stew Vegan BBQ Black Bean Meatballs
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