Malai laddu | Malai ladoo recipe with milk powder |  Milk powder laddu | Milk laddu | how to make milk powder laddu recipe | chocolate laddu | chocolate ladoo | chocolate laddu with milk powder and cocoa powder |  easy mithai | quick Diwali sweets | laddu recipe | ladoo recipe | Malai laddu with milk powder is a quick instant sweet variety that can be easily made with very few ingredients.  Chocolate laddu with the milk powder mixture is yet another tasty treat for chocolate lovers.  Without much cooking this a great beginner-friendly Diwali sweet recipe to try.

Can I use the store-bought powdered sugar for Malai laddu?

Yes, you can use store-bought powdered sugar instead of homemade, adjust the quantity according to your taste.

Do I need this much ghee for making laddu?

To roll the laddu you need warm melted ghee but if you want to reduce the ghee then you can use milk instead. The shelf life of laddu made with milk is less compared to ghee laddu.

How do I know when to stop adding ghee?

Always add warm ghee in small quantity and try to roll laddu. If the mixture remains crumble you need more ghee but if you are able to make laddu then stop adding ghee.

Should I always add Warm ghee for making laddu?

It is important to add warm ghee for rolling laddu. Avoid piping hot as it might burn your finger but always use warm ghee. If for some reason you miss rolling the mixture immediately add a few teaspoon of warm ghee and you can roll the laddu. Indian sweet recipes in TMF Laddu recipes  Milk powder recipes Diwali special sweets

 

Ingredients:

1 cup of milk powder 1/3 cup sugar 8 tablespoon ghee, melted  warm 1/2 teaspoon cardamom powder 1/4 teaspoon vanilla extract 2 tablespoon Almond flakes Few crushed Pistachio

How to make Malai laddu with step by step pictures:

Take 1/3 cup of sugar in a mixie jar and ground it into a fine powder

In a mixing powder add milk powder, powdered sugar, and cardamom powder; mix well

I have kept 1/2 cup mixture for chocolate laddu

To the remaining mixture add 2 tablespoon of almond flakes and mix well

Add warm melted ghee little by little I added around 1/4 cup, amount may slightly vary according to your milk powder Add 3 tablespoon and mix well, try to form a ball If it crumbles add some more ghee else shape into laddu and over milk powder laddu is ready

For chocolate laddu, take 1/2 cup of the mixture Add 1/8 teaspoon of vanilla extract,  1 + 1/2 tablespoon of cocoa powder and mix well

Furthermore, Pour warm melted ghee little by little I have used around 3 tablespoon of ghee, as just according to your taste

If it crumbles add some more ghee else shape into laddu and over milk powder laddu is ready

Take crushed pistachio on a plate and cost chocolate laddu with some pistachios. Our tasty chocolate laddu is ready

 

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