Published 1/13/2020
The Best Lunch Recipe
It has so many different textures and flavors that you get excited to eat it for a few days in a row. You can have this salad as a main course or pair it with a different protein everyday to mix things up. You will make your co-workers jealous because of how gorgeous and delicious it is.
How to Make Perfect Crispy Chickpeas
Make sure you strain and rinse your chickpeas and then remove as many of the outer shells of the chickpeas with a paper towel. Soak up any access moisture after rinsing the chickpeas with a paper towel. The drier they are, the more they’ll crisp up. Cover the chickpeas in seasoning! You need more seasoning than you think for a crispy and flavorful chickpea. When roasting the chickpeas, be sure they are spread out on the pan, not all clustered together in a pile!
How to Assemble this Salad
Prepare the Quinoa
Massage that Kale
Chop + Peel
Keep the Dressing Separate
The Easiest Way to Meal Prep this Recipe
More Vegetarian Lunch Ideas
General Tsos Cauliflower Instant Pot Healthy Fried Rice 15 Healthy Buddha Bowl Recipes
