Today I’m excited to share with you my favorite gluten-free products! Of all the emails I receive about Celiac Disease and gluten-free living, the most popular question is – WHAT DO YOU EAT? Honestly, I’m just going to come out and say a lot of packaged gluten-free products are crap. Just like low-fat and sugar-free products are “low” and “free” of fat and sugar, they’re also usually “high” and “laden” with yuck ingredients. Same goes with gluten-free products. Just because they’re gluten-free doesn’t mean they’re healthy. If there’s any silver lining to getting diagnosed with Celiac Disease it’s that I’ve been forced to eat more fruits and vegetables, lean meats, eggs, and fish than I ever have in my life. That said, I’m not cooking 100% from scratch meals for myself every single day, so there are packaged gluten-free products I rely on for snacking and convenient eating. These aren’t the only foods I eat, of course, but they’re great to have on hand. I’m breaking them down into my favorite gluten-free snacks, pantry staples, and meat. That’s right, a whole category just for meat – whee! At the time of this posting all these products are gluten-free. That said, always be sure to double check labels on the products you pick up. Manufacturers and ingredients change all the time, so be sure to do your due diligence before tearing open any package!
GLUTEN-FREE SNACKS
GLUTEN-FREE PANTRY STAPLES
GLUTEN-FREE MEATS
What are your favorite gluten-free products? Like this recipe? Share it with friends!
