Why you’ll love this spinach feta rice bowl:
One-Pot Meal: This recipe is one of my go-to one-post meals lately because I’m so busy I don’t want to be in the kitchen for hours cleaning up after dinnerQuick: This recipe can be prepped in 10-minutes and ready in 35Versatile: Swap out the spinach for kale, or feta for your favorite cheese. Get creative
Ingredient Notes:
Spinach: Spinach has vitamins and minerals like vitamin E and magnesium. It’s great for building your immune system and it’s so easy to include in salads, recipes, smoothies, easy one-pot meals, etc. Feta: Did you know that feta is actually healthier in comparison to other cheeses? It’s low in calories and fat and even has a high amount of B vitamins, phosphorus, and calcium. RightRice: For this recipe, I used RightRice’s Garlic Herb rice. This rice is packed with the power of nutritious vegetables (unlike regular rice). It has lentils, chickpeas, and green peas, and each serving has over 2x the protein, and 5x the fibre. It also has fewer carbs than rice and it’s a complete protein!! I love this easy (and healthier) swap to regular rice for recipes.
How to make a spinach feta rice bowl:
Serving: Add red chili flakes or extra feta before serving. Storage: Store the rice in the fridge in an airtight container for 4 – 6 days! Reheat to serve OR add fresh herbs, tomatoes, and green onion, and enjoy as a cold rice salad! YUM!
Other recipes to make:
Greek Salad DressingGreek Meatballs with Whipped FetaVegan Pastitsio RecipeVegan Lemon Rice Soup
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