Ingredients Besan/Chickpea flour/Garbanzo flour/Gram flour - 1/2 cup Onion - 1 thinly sliced Semolina/ Rice Flour - 2 tbsp Red Chilli Powder - 1/4 tsp Baking Soda -1/4 teaspoon heaped Hing - genorus pinch Carom Seeds - 1/8 tsp Oil - 2 teaspoon (I used olive oil) Cookong Spray/oil - to grease ( I used Pam Olive Oil spray) Salt - as needed Method:
Preheat the oven to 400 degree Fahrenhait In a bowl add all the listed ingredients and mix well. Sprinkle about 1 tablespoon of water Add aluminum foil to the baking tray and grease with cooking spray Take small portion and place it in such a way they don’t overlap
Bake them for about 20 minutes turning sides in between or until they are crisp and golden brown
