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Sometimes, our bodies crave a salad, but greens won’t cut it! When that’s the case, swapping the greens with cabbage could satisfy your taste buds. This salad checks all the boxes: it’s filling, satisfying, and flavorful, and there isn’t a piece of lettuce, kale, or spinach in sight! Instead, Thai cabbage salad uses a base of coleslaw combined with bell pepper and green onion. Then, we add additional flavor with a bit of mint and cilantro....

What is Dragon Fruit and Where did it Come From? Dragon fruit, also known as pitaya, comes from several species of cactus native to Central America. Dragon fruit typically has a red or yellow outer skin with green scales, and its inner flesh can be white, red, or pink, dotted with tiny black seeds. Dragon Fruit Flavor Surprisingly, despite being such an exotic fruit, dragon fruit’s flavor is not as exotic as you might think....

This blondie recipe was originally posted in 2014. I have altered the recipe to make them extra perfect and updated the pictures in 2023. My Perfect Blondie Recipe Is A MUST MAKE!Why Is This The Best Blondies Recipe?What’s the Difference Between A Blondie And A Brownie?Blondie Recipe Ingredients:How to Toast Coconut (If You Want)How To Make Blondies:Blondie Recipe Variations:How To Store Blondies:Get the Recipe My Perfect Blondie Recipe Is A MUST MAKE!...

If you love this recipe you might also like this fluffy frosted banana cake! Pineapple Banana Cake With Cream Cheese Frosting If you’ve ever visited the southern states, chances are you’ve at least heard of Hummingbird Cake. We once spent a week in Seaside, Florida (one of my favorite vacation places by far!), and I remember seeing it on the menu at just about every restaurant we visited. I grew up with my Grandma’s hummingbird cake....

How do you make a vegan tuna casserole? I know what you’re probably wondering… how on earth can tuna be vegan? Well, you have obviously not discovered Good Catch Foods yet which has become a staple that I always have in my pantry for a quick, easy meal like this vegan casserole. Good Catch makes plant-based, vegan tuna that tastes like the real thing. Their tuna is made with a plant protein blend consisting of chickpeas, soy, peas, lentils, fava and navy beans....

I have had so many fun experiences this year, and so many new recipes that have become blog favorites! Let’s take a look back at what the top recipes posted in 2016 were… Let’s start from the bottom and work up. Coming in at #10… Unicorn Bars! Of course these made the list. Sweet, colorful, FROSTING and well, Unicorn Magic. We truly understand each other. Number 9…a few savory recipes made the list this year, which makes me really happy!...

These vegan meatballs really speak for themselves. They are savoury, sweet, almost-too-much-life-meat, delicious and seriously addicting. I bet you can’t just eat one! What’s great about this recipe is that these balls are so versatile and you can make them with any sauce you like. This recipe uses a BBQ sauce, however, you can throw these balls into a pasta dish using my Grandma’s Pasta Sauce. These balls are perfect for a family dinner, an appetizer or for meal-prep....

Why you’ll love this Nut Roast Recipe: It’s a plant-based roast It is full of protein It’s easy-to-make Perfect for the whole family Why is this Nut Roast Recipe so healthy? The nuts in this Nut Roast Recipe, in particular serve up all sorts of healthy benefits. Nuts are naturally filled with nutrients, they are loaded with antioxidants, can help lower your cholesterol, reduce inflammation, and those are just a few of the benefits they offer....

Vetrilai Poondu Sadam Peerkangai Kootu Vadam Firstly, chop ridge gourd Soak Moong dal for 20 minutes cook rice and fluff the rice gently, keep aside fry vadam roast and grind required ingredients for “ vetrilai Poondu Sadam” cook dal and ridge gourd in two cooker separators Click on each image for the detailed recipe with ingredients and step by step instructions 1- hour weekday lunch preparation Do tempering, add betel leaves, ground powder, pepper- cumin powder, and sauté for a minute mix rice and serve after few minutes...

Why you’ll love these zucchini potato pancakes: They are crispy They are vegan-friendly Make them in just 30-minutes Hideaway those veggies from your picky eaters How do you make savory pancakes? This recipe is simple and like I said, can be made in just a half-hour. You can even whip these up and save them in the fridge for quick lunches or snacks throughout the day. Here’s how you make these delicious, crispy zucchini potato pancakes: Other recipes you’ll love: Vegan Blueberry Pancake Skillet Whipped Cashew Ricotta & Honey Toast Vegetarian Breakfast Pizza Mini Burrito Bites with Avocado Cilantro Lime Sauce...

The Best Lemon Desserts for Spring (and Beyond) With spring around the corner, I am ALL about a lemon dessert. Lemon squares, lemon cake, lemon pie – gimme! You name the dessert, and I can’t get enough. Lemon treats are a perfect way to put a fresh spin at the end of any meal. You’ll also sign up to get new recipes in your inbox. Δ There’s something irresistible about desserts made with lemon....

Which will you make first? You could even set up an ice cream dessert bar with a variety of these treats! (Clockwise from top left) Save Save You’ll also sign up to get new recipes in your inbox. Δ

Ok, I get it…I use eggs in almost every recipe on this website. So what’s up with an EGG ROUND UP? Well, the thing is… it is BRUNCH SEASON! Which means eggs go from being just another “ingredient” to being the actual dish. Plus, with Easter passing I though maybe you bought too many eggs. Or maybe that was just me. Anyway…let’s get this thing going. I’ve got both sweet and savory recipes covered here, so you are all set!...

Now excuse me while I hit the treadmill to make room for a bite of each! Which brownie will you try first? (Clockwise from top left) You’ll also sign up to get new recipes in your inbox. Δ

What Are Peas? Peas are members of the legume family together with lentils, kidney beans, black beans, soybeans, and more. With most peas, however, you can eat the pod which isn’t the case with these other legumes. This begs the question: are peas vegetables or are peas fruits? Botanically peas are fruits, but we use them in the kitchen like vegetables. They are a fairly starchy “food” more akin to potatoes or sweet potatoes in terms of carbohydrate and calorie content than vegetables like broccoli or zucchini, and they definitely don’t have the somewhat higher sugar content found in many fruits....

7 Kari kootu | Thiruvathirai Kootu | Thalagam | Ezhu Kari Kootu | Pongal Kootu | vegetable kootu | Dal stew | Thiruvathirai kuzhambu | Thiruvathirai Kuzhambu is a mixed vegetable kootu specially prepared as a side dish for Thiruvathirai kali. Kootu recipe is a tasty side that goes well with any rasam variety What kind of vegetables to use for 7 Kari kootu? Usually, 7 kari kootu is prepared with root vegetables, broad beans, mochai....

Make sure to try out our most favorite Cinnamon Roll Recipe too! We make these ALL the time! Apple Crumb Cinnamon Rolls Combine Cinnamon Rolls and Crumble Topping! It’s officially apple season, which means flannel, cozy blankets, cinnamon scented everything…which makes me supremely excited. Everything about fall feels nostalgic. And what’s so great about apple season, is all the fall baking! It’s 100% my favorite time of year. Apple Crumb Cinnamon Rolls Combine Cinnamon Rolls and Crumble Topping!...

Published 11/11/2019 • Updated 8/2/2022 Applesauce + Pancakes = LOVE Vegetarian Gluten free Grain free Paleo friendly Applesauce Pancakes Tips Unsweetened Applesauce is Your Friend! Cook Low and Slow! Toppings Make All the Difference Thinly sliced apples Nut butter Chopped nuts Maple syrup Ground cinnamon All of the above! Can you Freeze Applesauce Pancakes? Make a double batch of applesauce pancakes by following the directions in the recipe card. Let the pancakes cool completely before freezing....

Back in India we used to keep golu in steps. Inviting people to see our golu, visiting friends and relative houses and getting Sundal, along with gifts - omg so many amazing memories. Navaratri is something I miss here. This time with my kutti krishar, I couldn’t keep bhommai outside, but happy with few bhoomai inside our Pooja room:-) Coconut gives a nice flavor to the Arisi Thengai payasam is a tasty payasam....

Published 11/17/2017 • Updated 3/25/2024 This breakfast sandwich is a simple breakfast made with a whole-grain English muffin, peppery arugula, and delicious caramelized onions that leave you with a full belly until lunch! You might be here for the arugula, but I’m here for the caramelized onions. They’re truly the cherry on top for any breakfast sandwich. We What’s In an Arugula Breakfast Sandwich? Arugula: A great way to get in your greens in the morning!...