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Moong beans khichdi | Khichdi recipe | Instant Pot Green Moong bean Khichdi | one pot recipes | pressure cooker cooking is a protein rich, tasty one pot meal. Without soaking green moong dal Khichdi can be done within 25 minutes using Instant pot or pressure cooker. “Sweet February “ is officially over, after a long gap here we are with a non- sweet recipe in TMF. If you have subscribed for my YouTube channel you would seen this Khichdi recipe a while ago😊 Green moong bean is one of the healthy ingredients I often use in my kitchen....

If you’re craving more comforting dinners to make in the multicooker, check out my easy Instant Pot lasagna, this cozy Instant Pot chicken and rice, and my creamy Instant Pot broccoli cheddar soup. Why I Love Instant Pot Mac and Cheese We’re big fans of homemade mac and cheese in my house. Whether it’s a weeknight, game day, or potluck, mac and cheese is my go-to dish, and I love this Instant Pot version....

Godhumai appam, gothumai appam, instant wheat flour appam, nei appam, godhumai appam seivathu epadi, best instant appam, karthigai deepam recipe, Instant sweet appam is a quick tasty Appam prepared with Whole wheat flour. Healthy panniyaram are prepared in Kuzhipaniyaram /appe pan. Wheat Flour Sweet Appam (Godhumai Appam) is an instant appam recipe. Appam is a traditional sweet prepared using jaggery and wheat/rice flour. For many festivals like karthikai deepam, varalakshmi viratham, Amma cooks this at home....

Published 12/1/2019 • Updated 5/15/2020 Happy Monday mis amigos! I am thrilled to be partnering with POM Wonderful today for the most beautiful and tasty kale salad on the planet. If you’ve seen my IG stories lately, you know I’ve been obsessed with POM Wonderful 100% Pomegranate Juice. I’ve been mixing it daily with my favorite kombucha! Let’s jump right into why I love this product so much. POM Wonderful 100% Pomegranate Juice POM Wonderful 100% Pomegranate is exactly what it sounds like: 100% juice and 100% amazing flavor!...

These Easy Key Lime Pie Ice Cream Are So Refreshing! There is just something about Key Lime Pie in the summer. I mean, I am all about a Key Lime dessert anytime of the year, but they just hit a little different when it’s warm outside. These Easy Key Lime Pie Ice Cream Are So Refreshing!How to Make Homemade Ice Cream SandwichesGet the Recipe You’ll also sign up to get new recipes in your inbox....

Thanks so much to Lucky Foods for sponsoring this post! Thoughts and opinions, as always, are my own. I could have kimchi for every meal for the rest of my life and be a happy lady. Because when kimchi can be worked into so many dishes (see tacos, fries, ramen), you’re never going to get bored of it. And this Kimchi Soup? It’s anything but boring. It’s got two major things going on that make it a sensory experience, I tell you: the textures and the flavors....

This past week I went and got my taxes done. Which is one of those adult things you have to do that scares the bajeezus out of me. Trying to explain blogging as a job is like, pretty hard you guys. He’s all, “You own a bakery?” No sir. “You bake cakes for people?” Well, not exactly. “Do you deliver?” Umm, no. “So, you bake things for invisible internet people to enjoy?...

Puli kuzhambu kottu poriyal - lunch combo Meal preparation If you are using frozen coconut, thaw them To chop Drumstick, brinjal, onion, tomato, and garlic for Kuzhambu Spinach for kootu potato for curry Cook Pressure cook Dal for kootu Cook rice Spinach for 2 minutes Grind Saute fenugreek seeds, pepper, and cumin seeds till they turn golden brown. Cool and fine powder for kuzhambu Grind coconut, red chilli, pepper, and cumin seeds with water for Keerai kootu...

I made this recipe in partnership my Imperial Sugar. Click here for the full recipe. Lemon Coconut Tassies I absolutely adore these sweet little bites! I took the concept of a classic Pecan Tassie and turned it upside down. If you don’t already know a Pecan Tassie is a nostalgic cookie that has a shortbread crust with a sweet pecan filling. I see them most often around the holidays on cookie platters and for Thanksgivng, but of course they can be enjoyed anytime of the year....

You could easily use a boxed cake mix for this recipe as well if you’re short on time, that no problem…but a scratch butter cake paired with M&M’S Minis Baking Bits is a winning combination. I have a few tips to make the baking process super easy. First, heavily grease your bundt pan. I always hold my breath at the moment I have to turn the cake out of the pan…but if you heavily grease it there should be no problem....

Not to mention it is easy to put together, and, like any good salad, perfect for making ahead of time. Toss this orzo salad together a few hours or even a few days before, and because it keeps so well – it will taste great whenever you’re ready to eat. Why You Will Love This Orzo Salad Easy – It only takes four steps to make this orzo salad. And it is made in one bowl!...

A fun look back at my most popular recipes of 2013! So it’s going to be 2014 in a few days. Can you even believe that nonsense? The other day my kids and I were watching Back to the Future Part 2, you know, where Marty goes into the future and there are hoverboards and holograms everywhere? Seriously, the future Marty went to was 2015. THAT’S ONLY ONE YEAR AWAY!...

Poricha kootu is prepared with drumstick and moong dal and It can be mixed with rice or as a side dish with tamarind based kuzhambu variety, rasam variety. . Healthy kootu is perfect for a weekday meal. Tamil brahmin style Poricha kootu with murungakkai Kottu is a south Indian dal. Vegetables, dal, and spice make it wholesome. Poritha kootu is a special variety of kootu. the unique set of ingredients roasted and the ground gives an aromatic taste to the kootu....

Kerala nendran banana chips Nendran Chips is a crispy Kerala special snack prepared with Kerala raw banana | Nendran. Addictive yellow banana wafers can be easily made at home if we few tips & tricks. Chose right raw banana A regular small banana might not yield the same taste as Kerala nendran banana. Always use long green raw nendran Kai for this recipe. If you are going to make a big batch of chips....

The whole topic of conversation today is really over the top. Some may say excessive or unnecessary. I will politely agree to disagree. I kinda feel like the universe has been holding out on me a little bit. Of course I like hot fudge sauce…I mean… But why Nutella Hot Fudge is not a standard option is really beyond my comprehension. It really just makes sense. Plus, you can use it on just about anything…I mean pancake topped with Nutella Hot Fudge?...

moong dal payasam recipe | paruppu payasam | pasi paruppu payasam with step by step photo and video recipe. payasam or kheer recipe is a common Indian sweet variety commonly prepared in south India. It is widely popular as kheer in north India. Moong dal is one healthy ingredient. Combined with channa dal this is one protein and iron (jaggery) rich for kids. Payatham Paruppu sundal and moong dal Tadka are my other favorites with moong dal....

beans Poriyal recipe |beans curry is a tasty protein-rich South Indian style poriyal variety. With soaked dal it takes around 15 minutes to prepare this healthy poriyal. Tips & tricks to make Indian vegan curry. BEANS paruppu CURRY Lightly spiced hotel-style beans poriyal with dal and coconuts are so flavorful. Tastes best with rice and chappati. STEAM COOKING BEANs - BEST HEALTHY CURRY If you cook beans with excess water, might lose nutrients while discarding the beans’ cooking water....

Published 3/1/2020 • Updated 7/6/2022 It’s Easy to Eat Your Greens The 5 Ingredients You Need How to Make a Thick + Creamy Smoothie Make this Smoothie Even Healthier! Add-Ins Frozen strawberries Protein powder (here are our favorites) Flaxseed meal Old Fashioned Oats Kale Chia seeds Toppings Granola Hemp hearts Chocolate chips Fresh berries More Green Smoothie Recipes Green Smoothie Recipe The Best Green Smoothie Recipes Kale Smoothie

Flashback to Jerusalem Place your self on a patio overlooking the city of Jerusalem. That was my environment when I was inspired to create this dish. Lead in a slow-food class by chef Nadav Malin, we were taught to cook in a conscious mindset and with an awareness of our senses. I was transported back to Greece, as we thoughtfully steamed the vegetables, simmered the sauce, and thickened the bechamel....

❤️ Why You’ll Love Portokalopita Flavorful: Of course you can’t compete with a citrus cake. The orange flavor really shines through in this and makes it next level 🍊 Traditional: This traditional Greek dessert is a sure way to impress your friends and family. It instantly transports me back to Greece 🍲 Ingredients Phyllo – Phyllo (or filo) is a type of pastry. It is very thin, paper like, and is common across Middle Eastern and Balkan cuisines....