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Want more take-out inspired recipes? Try my (Not so Boozy) Bourbon Chicken , Easy Pork Ramen or my incredible Orange Chicken recipe! Hot and Spicy Peanut Sesame Noodles This easy recipe for spicy sesame noodles is the best for busy weeknights! These noodles are seriously speedy to prepare, and seriously delicious with all their rich, sweet and savory Asian flavors. Hot and Spicy Peanut Sesame NoodlesWhat Are Sesame Noodles?Recipe IngredientsHow to Make Spicy Sesame NoodlesTips for SuccessAdd-Ins & VariationsServing SuggestionsStoring and Reheating LeftoversDo Sesame Noodles Freeze Well?...

I am not sure when the combination of bacon, cheese and ranch became known as “crack” in the foodie world, so know I didn’t invent this title. I also know many people take offense to this turn of phrase. Please note that no offense is mean here…we’re just hyperbolizing. Mmkay? ANYWAY…if you are still reading, I am going to assume you are a crack-y food person. I know I am....

Dreamy Caramel Cake With Cream Cheese Frosting This is an absolutely PERFECT Southern-style caramel poke cake. Firstly, it’s delicious, with all of its moist tenderness and caramel flavor. Secondly, it’s crazy simple. And third, there’s a good chance that the ingredients needed to make this cake are in your pantry anyway! a 9×13 cake is always my preferred choice, no layers, no fancy frosting…plus this one has caramel INFUSED right into the cake by poking holes throughout after baking and pouring delicious caramel on the baked cake even before the frosting....

Make sure to check out my Perfect Snickerdoodles Cookie Recipe too! It’s THE BEST! Snickerdoodle Bars Are Your Favorite Classic Cookie In A Chewy Bar! OK, these bars…you guys…they’re absolutely delicious. They’re basically a Snickerdoodle when you don’t feel like baking multiple batches of cookies! So basically a lazy snickerdoodle! Snickerdoodle Bars Are Your Favorite Classic Cookie In A Chewy Bar!Do These Bars Taste Different Than A Snickerdoodle Cookie?Why Don’t These Bars Have Cream of Tartar?...

Published 7/13/2023 In this post, we’re sharing 3 cookie dough dip recipes — chocolate chip cookie dough, churro cookie dough, and brownie batter cookie dough. I am the type of gal that needs something sweet after dinner and this secretly healthy edible cookie dough dip hits the spot. We’ve got 3 variations for you and they’re all made with the base of garbanzo beans and an all-natural sweetener such as maple syrup or coconut sugar....

This recipe is the pie version of my favorite pecan pie cheesecake. Just add a scoop of ice cream or a drizzle of caramel sauce when serving! Why I Love This Cheesecake Pecan Pie Recipe As someone who’s never quite mastered the art of traditional pie making, this English toffee cheesecake pecan pie is my kind of dessert. It’s baked in a pie crust, with rich and creamy cheesecake filling and a gooey toffee layer, complete with a crispy pecan pie topping....

Homemade Butterhorns Are A Favorite In My House! Today is a good one, you guys. Butterhorns are basically my kids most favorite cookie behind chocolate chip cookies. And really, these are the only cookies that they sit and wait, counting the minutes until they are done, and then basically eat the entire batch in one sitting. I mean, I do have teenage boys, so they are pretty much never full, but you get the idea....

If you’re looking for a more traditional roll recipe, try my Sweet Dinner Rolls Recipe or Parker House Rolls! This Is the Easiest and Fluffiest Popover Recipe EVER This recipe is a blessing to have in your back pocket. You can make the softest, fluffiest rolls in under 45 minutes! Popovers go great with both sweet and savory toppings. They can be served as a side dish, a snack or even a light breakfast....

So these krispie treats… you guys. I know my way around a batch of marshmallow squares..and these bars are the best ones I’ve ever made. I ADORE them. Let me backtrack a little bit…I partnered with Naturebox on this recipe. Naturebox is such a fun concept…each month they send you a box of delicious, healthy and UNIQUE snacks to enjoy! My family is obsessed with receiving the boxes…we have loved all the snacks we have tried....

Make sure to try my Fruity Pebbles Krispie Treats too! They are a family favorite. Fruity Pebbles Sugar Cookies Are Easy and Delicious! Attention cereal lovers!! Fruity Pebbles Cookies are the cookies of your childhood dreams! Fruity Pebbles are probably one of my most favorite cereals. It’s been a long time since I had a bowl of the crispy, citrusy cereal, but that doesn’t stop me from trying to add them to as many dessert recipes as possible!...

Why you’ll love this healthy banana bread: Easy: This healthy banana bread is so easy to make, prep it in 15-minutes and leave the rest to your oven to bake Lower Food Waste: Banana bread is a great way to use up browning bananas or brown bananas you have sitting in your freezer Versatile: Add chocolate chips or nuts Ingredient Notes: Protein Powder: For this healthy banana bread recipe, you’ll notice an ingredient that isn’t so typical in banana bread, protein powder!...

Published 7/29/2024 Today’s healthy Philly cheese steak recipe is made with our glorious cast iron skillet steak. For this recipe, we used flank steak because it cooks quickly and is rather inexpensive. Win-win. Making cast iron steak is very simple and doesn’t take that much time or require a lot of ingredients at all. With a few easy steps and tips, you can make these super-balanced steak meal prep bowls right in your own kitchen!...

Fajita seasoning is a must-have in any spice arsenal, especially for those who love a little Tex-Mex flair in their meals. Whether you’re making vegetable fajitas or flavoring a tofu recipe, this dynamic blend delivers the perfect balance of heat and savoriness. Making your own fajita seasoning is not only simple but also lets you control the quality and intensity of flavors. With just 9 ingredients and a few minutes of your time, you’ll have a seasoning mix that’s far superior to anything you can buy off the shelf....

If you use a kitchen scale, converting any ingredient from cups to pounds is easy. Knowing how much to get at the grocery to cook for a large party, event, or in making a large batch of any recipe, is a different matter. This article gives you the cups to pounds conversions for 65 common ingredients. We know we haven’t listed everything you might use, but no doubt there is an ingredient listed of similar density that will get you close!...

If you aren’t familiar, tempeh is made from fermented soybeans – yes, tofu is also made from soybeans, but they are completely different! Tempeh has more protein than tofu and has a really great bite to it, making it an amazing meat substitute. Because it’s so firm, it lends itself well to any way you’d like to cut it, whether it’s long slices for tempeh “bacon”, cubes for your salad, or shreds to add to vegetarian tacos....

Curry leaves Curry leaves are essential ingredients in the south Indian kitchen. It not only adds flavors but is very healthy too. Back in India after buying vegetables, vendors give them for free but for people living outside India, it has become a herb to be treasured and maintained. Preserving, storing curry leaves has become essential for us. In this post, I am sharing tips & tricks I follow to to store curry leaves for weeks...

Earlier, cooking Brown Rice on the stove was a bit challenging as sometimes they were not cooked perfectly. But with Instant Pot, I don’t need to worry about that. All I need to do is just add rice, water and adjust the timer. Not only brown rice, you can also cook any grain easily using the Instant Pot. Earlier, I didn’t like eating Brown Rice much as it always felt like they were not properly cooked....

A Baking and Cooking Community that Cares! Popping in on this Friday to fill you guys in on some fun news!! I have officially started the Cookies & Cups Baking and Cooking Community! You’ll also sign up to get new recipes in your inbox. Δ I am BEYOND excited at taking this new step to get to know all of YOU better! While I always love sharing on my regular facebook page, sometimes it’s tough to really interact and get to know you....

Kadalai Urundai | Paruppu Thengai | verkadalai urundai | seer kodu | Bakhshanam | laddu recipe is usually prepared for seer bakshanam during marriage, seemandham, grahapravesham, punyaavachanam, ayushyahomam, etc. Kadalai Urundai is a tasty urundai prepared with peanuts and jaggery syrup. Kadalai Urundai can be prepared for Karthikai deepam. It is a healthy after-school snack for kids. I love kadalai Urundai and can’t say no any day. My Amma prepared Paruppu Thengai (Cone-shaped Peanut jaggery sweet) for my son’s first birthday....

kaiyendhi Bhavan Kara chutney Ingredients Recipe with step by step pictures Kara chutney Video recipe Tamil Nadu-style Kaara chutney Kara is the Tamil word for spicy food. A spicy version of Tomato onion Chutney is commonly referred to as Kara Chutney. kaiyendhi Bhavan chutney Back in Chennai days t.Nagar Kaiyendhi Bhavan street food is one of my favorites. Holding the plate (kaiyendhi) and enjoying the street-side shop food is a special feel....