Oh friends, today’s post makes me so very happy. I mean look at that picture! Not only is it real life, you can actually make this in your kitchen NOW! Call something “unicorn”, top it with sprinkles, and make it pink….and well, magic happens. I actually had my first “Unicorn” hot chocolate while I was on a work trip in Chicago. It was good…but I knew I could do better....
Here’s the thing. This past weekend I flew down to Arkansas to visit Kristan. Flying isn’t my favorite, I have to say. I get sweaty and nervous and spot bad guys pretty much at every turn. Which kind of forces me to engage my spy-sensibilities… It might be possible that I have been watching too much Homeland lately, but I am convinced I would be a fairly good CIA agent....
Why you’ll love this Vegan Apple Crumble: It is made with simple ingredients It is perfect for fall You can serve it with your fav ice cream Made with in-season fruits How do you make Vegan Apple Crumble? What I love about crumbles is that they are so delicious but pretty easy to whip together with whatever fruit you have. They are way easier (in my opinion) than pies, however, you can totally use this filling to make a pie with your fav pie crust as well....
Why you’ll love these vegan ginger snap cookies: They are easy-to-make Perfect for the holidays Vegan-friendly Will make your house smell like heaven A vegan twist to a classic cookie How do you make ginger snap cookies? These ginger snap cookies are so delicious. They may not be the healthiest, but who wants a healthy cookie anyway? These cookies will be perfect to whip up during the holiday season, and will leave your whole house smelling so delicious....
Why you’ll love this vegan monkey bread: It’s easy-to-make It is sugar-free It is dairy-free It’s vegan-friendly Eat it with your hands How is this recipe sugar-free? It can be extremely hard to make any sweet recipe sugar-free and still have it tasting like an indulgent dessert or treat. However, I have a secret for you and it’s Lakanto’s Sweeteners. Lakanto makes sugar substitutes that taste as good as the real thing....
Being a vegetarian, Vegetable Biryani is definitely included in weekend special lunch. Dum biryani is a tasty rice dish which looks colorful, with vegetables and spices. There are many ways to cook biryani. I generally make Vegetable biryani the way my amma cooks it, and it is delicious and easy to cook. It tastes slightly different from the restaurant one. One of my friend is Telugu. One day, while talking to her, she mentioned about Hyderabad dum biryani....
Vetrilai rasam recipe| Betel leaves rasam | Vethalai rasam | tomato Charu | rasam recipe |south Indian rasam recipes | pathiya samayal | Vetta rasam | Betel leaf soup | Tamalapaku charu | instant rasam recipe | Vethallai thakkali rasam | easy and delicious rasam| tomato garlic betel leaves rasam | vathila rasam recipe | lockdown rasam | Indian soup quick and easy 10 minutes flavorful Rasam recipe. No dal for this instant Rasam....
The BEST White Chocolate Macadamia Nut Cookies These white chocolate macadamia nut cookies are probably my husband’s favorite cookies, and I can see why. This is a flavor combination that’s classic for a reason. Salty, nutty macadamias go so well with rich and creamy white chocolate. And the texture – crispy on the outside, soft and gooey on the inside – is to die for! The BEST White Chocolate Macadamia Nut CookiesWhat Makes These Cookies So Good?...
Your Go-To Keto Dinner When you think of lasagna, what pops into your mind? For some, it’s that ooey-gooey cheese and thick, creamy sauce. For others, it’s perfectly cooked noodles piled high with extra Parmesan! But guess what? Lasagna doesn’t have to be just about those classic elements. Enter zucchini lasagna—a lighter, healthier twist that swaps out traditional pasta for zoodles (yup, zucchini noodles!). This summer squash is a low-calorie ingredient that makes the perfect noodle replacement if you’re on a keto or low-carb diet....
Squash are native to Central and South America, but early Spanish explorers brought them back to Europe where many new hybrids were developed – one of them being yellow squash. What is yellow squash? Generally, yellow squash is considered a summer squash and have a delicate yellow skin. They can have long “goosenecks” or be shorter and stalky. Despite this common classification, there are actually varieties of yellow squash that are winter squash....
We all know the feeling: 10 a.m. hits, and you wonder, should I just eat my lunch or should I wait it out? But you’re starving, so you need a snack, and the only option is the day-old office donuts. And while donuts are a great option, they are the most nutritious. So, instead, I’ve rounded up a list of my favorite vegetarian snacks that require little to no prep time (many taking less than 10 minutes) and are packed with nutrients and lots of flavor....
Hear me out: side dishes are underestimated. Do you agree? More often than not, the main course gets all of the attention, leaving side dishes to sit ignored in all of their supplemental glory. But why? There is a world of options, so why not make your favorites each and every night? (Bonus: having a variety of side dishes helps to round out the nutrition of each meal!) I’m here to change the side dish rep because they should be just as exciting, savory, and delicious as the main course....
Today, we’re celebrating one of my favorite fruits—pineapple! It’s tangy and fruity, perfect for any time you want a refreshing drink. Plus, how can you not be happy when you’re sipping on something so bright yellow and sunshiney? It’s made with just two ingredients (pineapples and coconut water) and requires only a blender. Is it the easiest smoothie ever? Probably. Let’s blend! what you’ll need Pineapple smoothie is the name, and the game is keeping the ingredients short and sweet....
Cherries are a sweet fruit that everyone loves. But did you know there are tons of different varieties (43 at least!)? So whether you’re a cherry lover or just curious about the types of cherries out there, we’ve got all the information you need right here! 43 Different Types of Cherries Acerola Cherry Description and Growing Area: Acerola cherries, also known as Barbados cherries or West Indian cherries, are small, bright red to orange-red fruits with a distinct tart flavor....
If you are wondering how to use leftover bananas, this recipe of air-frying bananas creates an amazingly easy dessert in just 10 minutes! Perfectly versatile for breakfast or dessert, these air-fried bananas are a delightful addition to your breakfast table. This is a great way to include bananas for kids or elders looking for a sweet treat! Feel free to make banana boats or chop them in chunks. If you are anything like me, you would love the savory and sweet flavors in these warm bananas....
Make sure to try my Homemade Apple Pie Recipe too! It’s the best! Old Fashioned Frosted Apple Cake The other day, I suddenly had the idea to make a classic Bundt cake studded with fresh apples. Old fashioned, heavy on the brown sugar and cinnamon, basically a mouthwatering dessert no one could resist. Old Fashioned Frosted Apple CakeThis Easy Cake is Perfect for Fall Baking!What You’ll NeedHow to Make Apple CakeHow to Make the Brown Butter FrostingTips for SuccessHow to Store Frosted Bundt CakeCan I Freeze Extra Slices?...
Badusha Recipe | Balushahi Recipe | Badusha sweet | Balushahi | Best Badusha Recipe | How To Make badhusha | traditional Diwali sweet Badusha is a very popular Indian sweet, it is super easy to make and tastes delicious. What is badusha? It is a traditional Indian sweet recipe, Sweet is popular in south Indian cuisine as badusha or badhusha or baadhusha or badushah and north Indian cuisine as balushahi....
Make sure to try my classic Kentucky Butter Cake too! Why You’ll Love Bailey’s Butter Cake It’s a variation of my Kentucky Butter Cake that everyone loves! It’s a dense buttery pound cake that you top with a glaze icing while it’s still warm. The icing seeps into the cake making it almost donut-like. Flavor! This cake has the subtle flavor of Bailey’s Irish Cream in the cake and the icing, which adds a fun twist, perfect for St....
Indulge in the sheer delight of warm and gooey healthy baked bananas with our scrumptious 2-way recipe! These naturally sweet treats are a guilt-free way to satisfy your cravings, without any added sugar. We’ll guide you through two delightful variations, each bringing its own unique twist to the table. The first option features halved bananas adorned with a sprinkle of cinnamon, inviting you to explore the luscious combination of flavors with optional almond butter and your favorite type of honey drizzled on top....
Published 8/14/2023 Who says healthy dinners take forever to make? These lemon pepper salmon filets bake for just 12 minutes at 400ºF. With minimal prep time and a short cook time, baked salmon is often my go-to whenever I’m in a dinnertime crunch. While there are a variety of different ways to make salmon (in the sous vide, on the grill, seared, etc.), baked salmon will forever be one of my favorites....
