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Whether or not your fall plans include apple picking or oven-baked apple chips is a must-try. They couldn’t be simpler to make! When cooked in the oven, these crispy baked apple slices cook for about an hour and a half. While they cool, they get even crispier, which gives them a true chip texture without any frying or oil! They make the perfect snack for watching all of the fall movies, enjoying the appetizer lineup on football Sunday, or taking along for your afternoon at the winery!...

If you’re craving some crispy comfort food but want a meat-free option, this tofu schnitzel is about to be your new go-to! Inspired by my time spent living in Germany (shoutout to my parents for being stationed there!), this recipe puts a healthy, vegan twist on the classic. While traditional schnitzel requires pounding, marinating, breading, and frying, this version is coated and cooked in just a few simple steps. Serve it with a side of lemon wedges, greens, and potatoes for an easy weeknight dish that will definitely satisfy those comfort food cravings!...

Dry fruits Chikki | caramel nuts brittle are crunchy and tasty. Loaded with nuts this makes a great sweet treat for kids’ birthday party, after school snacks. Mixed nuts chikki Chikki is a popular Indian snack. Traditionally it is either prepared with jaggery or sugar. Mixed nuts chikki with sugar stays crunchy for weeks. Perfect for holiday treats, kids’ snacks box, and after-school snacks. should I roast nuts? no, it is optional....

Why you’ll love this Gluten-Free Stuffing Recipe: Gluten-Free Twist on a Classic: It’s a Thanksgiving or holiday classic that everyone loves, but with this gluten-free stuffing recipe, everyone (even those with allergies) can enjoy itVegan: Did I mention this gluten-free stuffing recipe is also totally plant-based too?Easy: This recipe is so easy! It’s perfect to whip up during the busy holiday season Ingredient Notes: Almond Flour: For this gluten-free stuffing recipe, I used Bob’s Red Mill Almond Flour as a binding agent....

Easy Pumpkin Mug Cake You’ll also sign up to get new recipes in your inbox. Δ Let me start this story by telling you I almost threw in the towel on this recipe about 17 times. I just COULDN’T GET IT RIGHT. Sometimes recipes that seem the easiest turn out to be the trickiest. Well, this is that. I mean, it’s a one serving cake…cooked in a microwave…with pumpkin. Baking in the microwave certainly isn’t an ideal scenario....

Make sure to try my Swedish Meatball Recipe too! These Easy Homemade Sesame Meatballs Are A Fun Twist On A Classic! Aren’t recipes that double as a dinner and an appetizer just the best? (Hint: Um, yes!) These Sesame Meatballs can be served individually with fun little toothpicks as a snack, or you can just leave them in a big bowl and have everybody make themselves a plate for dinner – whatever you’re in the mood for!...

This vegan banoffee pie has four key elements: A crust made from nuts and dates Layers of Chiquita bananas Gooey caramel Coconut milk whipped cream What I love about this recipe is that it’s really easy to make, doesn’t involve baking for hours, and it’s friendly to the gluten-free, dairy-free, vegan family or friends that are hard to make a tasty dessert for. Make it for a holiday, Mother’s Day, or a special birthday....

Published 1/9/2020 • Updated 1/19/2024 Lettuce wraps are a great meal for the family and perfect for meal prep. Check out or PF Changs lettuce wraps or our buffalo chicken lettuce wraps, too! There is nothing like whipping dinner up for the whole family in only 30 minutes. We have many healthy dinner recipes that can be made in 30 minutes, but lettuce wraps are out of my favorite dinner options when I’m in a pinch....

My healthy festive treats are filled full with: nuts dates superfoods gorgeous spices Not only are these festive treats going to leave you feeling great but they will also help you relax, reduce bloating and regulate your blood sugar! I used The Light Cellar’s (located in Bowness, Calgary) Engage Powder Blend by Harmonic Arts to make these festive treats. This powder is great for: pre/post work-out use tastes like ginger-snap great source plant-based protein very nutrient dense...

I was scrolling TikTok, as one does in the evening, and stumbled on French onion soup pasta. Wait – what did I just see?? Soup in pasta form? I’m listening. This recipe was packed with onions, beef broth, and Worcestershire sauce – all the components of a great French onion soup. I’d seen enough, I knew I needed to make a vegetarian version. What I came up with is a simple recipe that’s all made in one pot....

I love recreating my favorite childhood lunchbox snacks for my family as delicious, homemade desserts. Next, try my Oatmeal Cream Pies and these Tagalong Bars inspired by the Girl Scouts’ cookies! Make the cake batter. Mix the dry ingredients, then slowly add the wet ingredients to the same bowl, beating until a smooth batter comes together. It’ll be quite thin, and that’s OK. Bake. Transfer the chocolate cake batter to a lined 9×13” baking pan....

Mushrooms are one of the most versatile ingredients there is. Whether you are looking for a meaty main dish, adding them to soup, or just wanting a snack, there’s nothing much like them. They can take on other flavors well or have their own strong kick. And you know what mushrooms go SO well with? Miso. Miso is a great ingredient to keep on hand, and it’s also very healthy as a fermented food....

Why you’ll love these gluten-free cookies: Gluten-Free: These cookies are made with gluten-free ingredients Delicious: Despite being GF, these taste just like a classic chocolate chip cookie Ingredient Notes: Gluten-Free Flour: I love to use Bob Red Mill’s Gluten Free 1:1 Baking Flour. It is such an easy substitute for recipes because the substitute ratio is exactly 1:1, and it tastes just like traditional flour. Egg: Yes this recipe calls for an egg which makes it not vegan but an egg can easily be swapped with a flax egg or egg replacement of your choice without sacrificing the recipe....

Published 11/23/2019 • Updated 8/2/2022 Why Make these? Gluten-Free! This recipe is 100% glutenfree, so if you’re trying to avoid wheat and gluten, these are perfect for you! Lower in Sugar & Fat Made with mostly applesauce and only 2 tablespoons of maple syrup, this is a great option for those looking for a pancake recipe lower in sugar and fat. Cornbread for Breakfast! Cornbread for breakfast? Need I say more?...

Why you’ll love this grape salad recipe: What is grape salad? Grape salad is a delicious savory salad with a pop of sweetness with the help of grapes. Fresh: This grape salad recipe uses fresh ingredients like tomatoes, cucumber, grapes, and red bell peppers to make the perfect, refreshing, summer salad Versatile: Get creative in the fresh veggies you add into this grape salad recipe to make it your own or use up what’s in your fridge/garden Gut Supportive: Did you know that grapes are a great source of fiber that helps those bowel movements flow?...

I have a thing for meal prep and nourishing my body. Kind of like how I have a thing for eating my greens, going gym and drinking loads of water. This sort of stuff has become second nature for me and I wanted to share with you this soup recipe that will make food prep that much more delicious. Do not be intimidated if you do not food prep, this soup can be enjoyed anytime, anywhere!...

Published 10/25/2019 Dessert Bars > Pie Healthy Pumpkin Pie Bars Recipe Tweaks Do you want a whipped topping, but you’re dairy-free? Try whipping a can of coconut cream (which needs to be in the refrigerator for at least 3 hours first). Don’t have almond flour, white whole wheat will work instead! If you don’t have canned pumpkin, sweet potato puree will work great. Pumpkin Pie Bar Occasions More Pumpkin Desserts Pumpkin Almond Butter Freezer Fudge Grain Free Pumpkin Brownies Pumpkin Peanut Butter Cups Oil Free Chocolate Pumpkin Muffins Single Serve Pumpkin Mug Cake

Love Ice Cream? Make sure to check out my Brownie Ice Cream Cake! It’s a family favorite! This Is the BEST Homemade Fried Ice Cream! I don’t know if you guys have ever tried Fried Ice Cream before, but if you haven’t, you definitely need to. Like today. This Is the BEST Homemade Fried Ice Cream!What is Fried Ice Cream?What You’ll NeedHow to Make Fried Ice CreamTips for SuccessFun Topping IdeasHere Are More Ice Cream Desserts You Will Love:Get the Recipe...

How to Make a Cake Flour Substitute The more you bake, the more you realize that when they say that cooking is an art, and baking is a science, they aren’t kidding! Even a simple change of ingredients can make all the difference. When it comes to the softest cakes and cupcakes, I’ve come to rely on cake flour for the tenderest results. How to Make a Cake Flour SubstituteWhat Is Cake Flour?...

Let’s be real – when we go camping, we don’t do it for the whole sleeping outside thing. We do it for the camping food. My ideal camping trip is just a steady stream of food coming off the fire. We did breakfast (see Campfire French Toast) and dinner (see Campfire Mac and Cheese). And now? We snack. Let’s make Campfire Nachos! Layering tortilla chips with melty Mexican cheese, hearty black beans, and zesty Rotel tomatoes (or Pico de Gallo), these nachos pack a flavor punch....