The Perfect Pancake I know it might seem like a good idea to pick up a box of pancake mix that you just have to add water too. I get it, life is busy and convenience sometimes has to win. But, the secret to the best light and fluffy pancakes can’t be found in a box. What you will find is a bunch of unnecessary ingredients and words you can’t pronounce....
I will tell you, as the summer has gone on, I have used my fair share of bottled BBQ sauces. I feel like I go through them so fast! AND turns out, even when I buy them in bulk, I tend to run out and not realize it…which is where today’s Homemade BBQ Sauce recipe comes in. I have been making this sauce for years, but I will be the first to admit I am lazy a lot for the time and purchase the pre-made kind more often than not....
Make sure to check out my go-to cheesecake recipe which breaks down the basics of cheesecake and teaches you all the tips and tricks you will need! Key Lime Cheesecake Is the Perfect Two-In-One Dessert! Let’s all take a moment to imagine the creamiest, dreamiest cheesecake recipe, with the perfect hint of tartness, a teensy bit of tang, a thick, buttery graham cracker crust, and maybe a little whipped cream on top....
❤️ Why You’ll Love This Paleo Granola Recipe Easy – What makes this homemade paleo granola the best recipe? How easy it is! It can be made in 20 minutes Customizable – Choose ANY nuts, dried fruit, and spices that you like Crunchy – It is filled with big clusters of oats, seeds, and nuts 🍲 Ingredients Pumpkin Seeds – Pumpkin seeds may be small, but they’re packed full of nutrients....
Pumpkin Apple Muffins I have to tell you that my life has been hectic lately. Of course the kids are about to go back to school, which should free my days up to bake and blah blah…But the thing is, I haven’t actually been all that busy lately. WHAT AM I DOING WITH MY LIFE? Pumpkin Apple MuffinsHow to Make Pumpkin Apple MuffinsGet the Recipe You’ll also sign up to get new recipes in your inbox....
Pumpkin Beer Bread Just when you thought there were no new ways to enjoy pumpkin, pumpkin cake, pumpkin blondies, pumpkin biscuits…I decide to go and share a fantastically easy Pumpkin Honey Beer Bread Recipe with you. Pumpkin Beer BreadCan you taste the beer in beer bread?What kind of pumpkin do you use in this pumpkin bread recipe?Can You Freeze This Pumpkin Beer Bread?Get the Recipe You’ll also sign up to get new recipes in your inbox....
Looking for a healthy and hearty meal? Try making Ragi Roti or Paratha, a nutritious Indian flatbread. Packed with the goodness of finger millet (ragi), these parathas are not only easy to prepare but also incredibly delicious. Perfect for breakfast or lunch, they’re going to be your family favorite! Finger Millet Roti is a popular South Indian dish known for their earthy flavor and wholesome goodness. Made with finger millet flour mixed with whole wheat and gram flour (1:1:1 ratio), they are rich in calcium and iron, making them an excellent choice for those seeking a nutritious meal....
We all know and love Taco Tuesday, but how about Fajita Friday?! For an evening meal that goes just as heavy on the flavor and combines all of your favorite ingredients into one delicious meal, go for these vegetable fajitas. Made with the classics like mushrooms, veggies, and lots of toppings, this delicious vegetable fajita recipe is the perfect option for any night of the week. Plus, you can skip the sour cream for vegan fajitas that are great for a crowd!...
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Why you’ll love this eggplant dip: Creamy: Did I mention how creamy this is? With the help of Greek yogurt and tahini, this dip becomes so damn creamy and good. Versatile: Use it on sandwiches, dip your fav veggies in it, spread it on a veggie burger, the options are endless with this versatile dip. Easy: Who doesn’t love a recipe that only takes 10-minutes to prep? Ingredients: For this delicious eggplant dip, here are some of the shining star ingredients I used:...
Hey friends! I’m popping in today with the most obvious “recipe” of all time. Actually it’s obvious maybe to the rest of the world except me…let me start at the beginning… I have this friend, we’ll call her “Sheryl”, just for the heck of it. Anyhow, my friend, “Sheryl” doesn’t like to cook at all. In fact when you mention kitchen things she visibly cringes. BUT, while she’s not a cook, she’s a fairly smart person....
Ok, let’s get down to serious. These flipping bars. I had zero idea of what to name them. I mean, naming recipes all the time is a whole THING. Like how will people find this recipe on the interwebs? I get emails or facebook messages a lot asking me for, “that one recipe with pastel M&Ms and white chocolate chips“… or “you posted a recipe a while back with butter and a chocolate drizzle…can you send me the link?...
Published 3/28/2021 We know you guys love carrot cake recipes because some of our most popular recipes on FFF are our Chocolate Chip Carrot Cake Loaf and Oatmeal Carrot Cake Cookies! This recipe was modified on April 7, 2020. It has now been tested multiple times to ensure it works and tastes delicious! Healthy Carrot Cake = Cake for All Seasons So I’m trying to figure out what season carrot cake belongs in....
Hello people. Today I traveled across the country. Isn’t modern science amazing? I woke up in New Jersey and I am currently sitting on a rather comfortable couch in the home of my friend Kristan. Who lives in Arkansas. So yeah, across the country in a few mere hours. Kristan lives in a super small town that grown up airplanes refuse to fly to…so I basically had to ride in a toy plane to get here....
I was going to call this one the Vegetarian Denver Omelette. That is, until I realized the only thing separating the Veggie Omelette from the Denver Omelette is the smoked ham. So really, it’s just a Veggie Omelette. Except for… …the fact that this omelette was made in Denver. As in, I moved to Denver! 2020 (a.k.a. the year that shall not be named) was a year, friends, and ended with me making the move from the Netherlands, where I had called home for 5 years, back to the states (more gab on the move here)....
I think we all go through that one phase growing up where we discover a certain food and proceed to eat only that food for an entire month. For me, that food was hummus. The time, college. Hummus is the perfect high-protein dip that can be made with whatever you already have in the fridge! In just five minutes, you’ll see just how easy it is to make homemade hummus and how customizable it is....
If you’re new to Live Eat Learn, we’ve pickled everything you can think of. From cabbage to onions, and even grapes (yup, you read that right). This quick-pickled cauliflower recipe is a faster option to traditional canning recipes, but it offers the same great flavors and textures. Cauliflower is one of my favorite vegetables to pickle because it really absorbs all the flavors of the brine. With a few simple ingredients, you’ll be well on your way to creating a tasty recipe....
Once summer rolls around, I’m all about fresh corn on the cob! Whether grilled, boiled, or roasted, I just can’t get enough of its sweet, juicy flavors. Beyond its delicious taste, corn is a great source of fiber, vitamins, and minerals. But how annoying is shucking corn?! With silk strings flying everywhere and feeling like you’re essentially working out to remove the leaves, there has to be a better way....
I’m all about that lemon flavor, so I love to incorporate lemon zest into any recipe I can! Not only does it help reduce waste but it offers so much flavor to both baking and cooking. In addition to lemon juice, lemon zest adds an intensely bright element that elevates any dish from good to great! Think lemon blueberry muffins, cookies, pies, bars, dressings, roasted vegetables, tofu, and more. Different zesting methods affect the texture and amount of zest you produce....
WHY Immunity Rasam? Traditional South Indian soup postpartum days call for a special diet as a new mom can’t include ingredients like tomato, and tamarind. Also helps with lactation. CAN I USE TAMARIND PASTE AND PREPARE RASAM - Spiced immunity soup? Yes, you can use homemade Tamarind paste. I have soaked tamarind in hot water. To speed up the process you can also microwave the tamarind + water for one minute....
