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Indulge in these elegant yet simple Healthy Potato recipes that are made vegetarian and vegan in the most delicious homemade way. Whether it’s a soup, fritter, a salad, vegetable or curry, potatoes add so much volume and depth to the dishes. This rich source of carbs can create great Indian and World recipes. If you wish to add creamy texture to a soup without loads of cream, a crispy appetizer, a binding agent for a baked snack, have them in a gravy dish, a dessert, potatoes are a perfect root vegetable for any meal....

Published 12/8/2021 Time to Grab Your Casserole Dish! Can I just say that the casserole dish is seriously one of the best inventions EVER. It’s just so. perfect. According to Wikipedia, casseroles are a “quintessential dish” in Minnesota. Yah know what; I would have to agree with that statement. I’ve got at least one casserole cooking up each week in my household. I know what you’re thinking….lasagna isn’t a casserole....

Vegetables and plants are so important in your diet to help support your microbiome (aka gut) health, and this veggie roll recipe is an easy way to add more veggies in your diet without having a traditional salad to do it! In this post, I’ll also share another way I love to support my gut with ION*. Keep reading to learn more. Why you’ll love these veggie spring rolls: Easy: They look beautiful but they’re easy-to-make and will take you only 20-minutes Versatile: Add in whatever ingredients and veggies you have on hand Fresh: The fresh, uncooked ingredients give these rolls a crisp, refreshing taste...

Vendhaya kuzhambu is healthy tamarind-based south Indian kuzhambu recipe. Quick 20 minutes kuzhambu stays good for a week. kulambu is great postpartum recipe. Tips to note Pathiya samayal Ingredients Recipe with step-by-step pictures Vendhaya kuzhambu Video recipe Puli KUZHAMBU I love tamarind-based Kuzhambu recipes. When it comes to homemade puli Kuzhambu recipes poondu kuzhambu, Appalam Kuzhambu, enna kathirikai kuzhambu, and Onion Vatha Kuzhambu are some of my favorite kulambu varieties....

Alright, folks, let me drop some wisdom on you about the crucial matter of bread choice when it comes to making a grilled cheese sandwich. See, the bread you pick is like the foundation of your sandwich. Choose a wimpy, flimsy bread, and your cheesy creation will collapse faster than my hopes of winning the lottery. But if you go for a sturdy, dependable bread, you’ve got yourself a rock-solid foundation that can handle the gooey goodness of melted cheese without turning into a soggy mess....

Pears are grown and eaten around the world, and there may be as many as 3,000 different types of pear in existence. Many of these are pretty rare, only locally grown, while others are just minor variations of others. We are looking at some of the world’s most popular pears, and a few oddballs, along with recommendations for how to use them! Pear varieties Anjou (d’Anjou) These are short and squatty pears that originated in Belgium but are named after the Anjou region of France....

Watermelon soup?? Yes! If you haven’t had cold soup before (i.e. gazpacho), it might sound a little crazy. And it is crazy. …crazy delicious! On hot days I prefer not heating up my house with the oven, and I definitely want something light and refreshing. This watermelon gazpacho fits the bill. It’s cool and smooth, I can season it how I want, and I can add crunchy toppings to get in all the texture I’m craving....

Making this game-changing spread is so easy, and it’s truly a show-stopper. It can also be enjoyed as a dip or as the base for marinated chickpeas, crispy roasted potatoes, and so much more. The whipped feta brings rich smoothness, while the whipped yogurt brings its distinctively delicious tangy flavor. The result? A cheese spread that goes well on virtually everything. You don’t need much Check your fridge — feta?...

Aadi thenga paal Aadi paal" is a traditional South Indian sweet dish made during the Tamil month of " said, “Aadi paal” is also known as “Aadi thiruvizha paal,” or “Aadi sweet paal.” It is a type of sweet porridge Can I skip soaking coconut in hot water? It is optional but it helps for grinding, resulting in thick coconut milk so I highly recommend this step. Before grinding make sure it is not else it might splash ....

If you are looking for a healthier and easier way to enjoy corn on the cob in this monsoon, you must try this Air Fryer Corn on the Cob recipe, which is bold in Indian spicy flavors! Embrace the goodness of corn, and let the air fryer work its magic to create a crispy scrumptious snack or side dish ready in no time. In India, monsoons means to have the amazing Bhutta from the road side- slowly roasted over the coals, charred and crunchy, those corn cobs bring wonderful memories from my childhood....

There’s nothing worse than soggy nachos. Absolutely no one enjoys the soggy remains at the bottom of the pile. That’s why you need an air fryer. Thin layers of chips and cheese mean that these vegetarian nachos are crispy throughout, even if you’re reheating them! This recipe makes the absolute perfect amount. Enjoy them as a main meal for two, or share them with more friends. The best part is they take just 5 minutes to crisp up, so making another batch is a snap....

The perfect dish to have on its own, or to pair with your favourite sandwich – like my vegan tuna melt, the creaminess and veggie combo of this alphabet soup will have you spelling out the delicious flavours in every bite and going back for another bowl. While You’ll Love This Alphabet Soup Creamy – This vegetable alphabet soup recipe isn’t your average vegetable soup – I made this super creamy and packed with flavour to create the ultimate comfort food soup you will want to make time and time again....

I am one among the few at home who loves brinjal. My husband is not a huge fan of brinjal but at least once in two weeks my grocery cart will have eggplant. Growing up I have enjoyed brinjal in the form of curry, sambar, Kara kuzhambu, gotsu, thogayal etc but my Ammanever prepared gravy for chappati using brinjal. When I was a kid, every time I go to restaurants, I see baigan bharta in the menu card and always wonder what it is....

Homemade meatballs are always a hit in my house. We will eat them on meatball subs, with sauce and pasta, or on their own! My husband is Italian and he grew up with his mom’s meatballs. So when we got married he showed me how to make them like she does, and I’ve made a few tweaks over the years, but ultimately they’re her recipe. Looking For More Meatball Recipes?...

We have been working behind the scenes this summer with ways to help you guys out with some of the most common issues you have in the kitchen. Last week, I shared with you a Baking Pan Equivalent Chart (with a printable chart) for all your baking PAN substitutions AND I have a Cups to Grams Conversion chart as well that is helpful. It’s so frustrating when you want to make a recipe, but don’t have the pan the recipe calls for, and certainly don’t want to go out and BUY a pan for just one single recipe....

Published 1/31/2021 • Updated 7/18/2023 Plus, beef nachos are the ultimate game day shareable appetizer that serve a crowd. This beef nacho recipe is made with our favorite beef taco meat, tortilla chips, tons of shredded cheese, and all the toppings. Best Beef Nachos Recipe Nachos are one of those meals that just sound good any night of the week. Is it a Tuesday? A Friday night? Game day? Beef nachos are the perfect 30-minute meal to whip up for the family....

This is a super quick version for making beetroot poriyal. Tasty and healthy poriyal can be made within 3 minutes using in Pressure Cooker. Of late, I am getting addicted to a pressure cooker and instant pot-based recipes. This one is yet another RK sir’s pressure cooker-inspired recipe. Growing up, Beetroot was one of the least popular veggies for me. I always prefer grating the beetroot or chopping it in a chopper to reduce the cooking time....

Besan chakli is a tasty savory snack recipe prepared with store-bought rice flour / Idiyappam flour / arisi maavu, besan flour, and butter, hot oil. Easy instant 10 minutes chakli murukku recipe without any soaking. Perfect for Diwali snacks / after-school kids snacks Murukku - homemade snacks Murukku is a popular tea-time/coffee-time South Indian snack recipe. Simple tasty crispy and crunchy snack recipes are also widely prepared during festive seasons like Diwali/ Deepavali, Ganesh Chaturthi, Krishna Jayanthi / gokulashtami / Janmashtami, karthigai, etc....

Why You’ll Love This Gingersnap Cookie Recipe Perfect for the holidays. I think gingersnap cookies are easily the most festive of holiday cookies. They’re warm and cozy and just perfect for enjoying with a cup of coffee or tea. Crisp yet chewy. These gingersnap cookie recipe offers the PERFECT texture. The cookies have that classic “snap” when you break them in half but are still chewy in the center. Super easy....

Why you’ll love this lentil soup recipe: Quick: Make the best lentil soup recipe in only 30-minutes Healthy: This soup is made with hearty, healthy ingredients Comforting: This lentil soup recipe is the ultimate comfort food and will warm you from the inside out Ingredient Notes: Lentils: I prefer using canned lentils because they’ll cook more quickly. Use red, brown, or green lentils to make sure they maintain the consistency you’ll want in this lentil soup....