It’s one of those cakes that you can eat for breakfast or dessert, and I am fully onboard with that idea. I didn’t invent this one. It’s apparently been around for ages. I got the recipe in one of my mom’s old-timey compilation recipe books… Aren’t those cookbooks the best? Looking at everyone’s old recipes and the strange names they gave them… But after doing a little research I found that Dr....
Dr Pepper Cake Is An Easy and Classic Chocolate Recipe! Have you ever had Dr Pepper Cake? Ok, how about a Coca Cola Cake? A Texas Sheet Cake? I am pretty sure you have had at least one of those classic chocolate cakes. They’re kinda-sorta old fashioned, the kind that you can order at Cracker Barrel or have had at a church potluck dinner or a BBQ. Right? Well, if you are still scratching your head wondering what the heck I am talking about, let’s discuss!...
Published 8/4/2021 • Updated 9/6/2022 Our Healthy Crock Pot Chicken recipes are kid-friendly, serve a crowd, and make for tasty leftovers. Check out more slow cooker chicken recipes HERE. Crockpot Sesame Chicken FTW! This delicious Crockpot Sesame Chicken Recipe dates back to 2013 and we decided to reinvent it by tweaking the recipe and retaking the photos! It’s still as good as the first time we made it, but much more beautiful....
Why you’ll love this easy egg salad: Easy: It’s in its name, it’s so easy to make. You’ll only need 15 minutes! Versatile: You can put this egg salad on a sandwich, wrap, or salad too Tasty: The combination of the creamy mayo with the pickles, and fresh dill is the perfect summer combination Ingredients: Mayonnaise: If you want a healthier alternative, swap the mayo for Plain Greek Yogurt instead. Seasonings: Add or edit the ingredients to your liking; for example, if you like dill, add another tablespoon or if you don’t love onions, substitute with more dill pickles....
“Oh you fancy, huh?” That used to be my reaction when someone would make their own salsa. To me, it was a thing shrouded in mystery, so I fearfully and faithfully stuck by my store bought salsa. But guess what? Making homemade salsa isn’t all that hard. In fact it’s not hard at all. It involves a little bit of choppin’ and a little bit of stirrin’ and a whole lot of eatin’....
Need a quick and easy breakfast that’s full of protein and will leave you feeling full, fueled, and ready for the day ahead? You’ve come to the right place. This veggie mug omelette takes regular, tasty omelette ingredients (eggs, peppers, cheese) and delivers an actual omelette, but speeds up the cook time and makes things 10 times easier! I love to make these when I need a quick breakfast. They require only 2 minutes of microwave time and are just as delicious as a regular stove-cooked omelette....
A Simple Sponge Cake Recipe So, full disclosure: I say “simple” here as in, this Victoria sponge cake is SO simple to make. But the texture and taste are anything but. In fact, if there’s one dessert that you’ll want to bring to all your summertime get-togethers this year, this is it. A Simple Sponge Cake RecipeWhy You’ll Love This RecipeWhat Is a Sponge Cake?Ingredients You’ll NeedHow to Make a Sponge CakeTips for SuccessRecipe VariationsHow to Store Homemade Sponge CakeCan I Freeze Sponge Cake?...
Create this mouthwatering vegan banana ice cream that’s both nutritious and delicious with the natural sweetness of ripe bananas. By skipping the added sugars, you’ll enjoy a guilt-free dessert that satisfies your cravings while keeping you on track with your vegan lifestyle. This Easy Vegan Banana Sorbet recipe is rich in bold flavors of frozen banana, soy milk, vanilla essence, maple syrup, cocoa powder, salted peanuts and chocolate chunks. Relish the creamy goodness of this 3 ingredient vegan banana sorbet without any added sugar on a lazy summer day....
Looking for more cozy dinner ideas? Try my recipe for the Best Homemade Chicken Noodle Soup! Spicy Salsa Verde White Chicken Chili This chicken chili is the ultimate combination of spicy chili flavor meets wonderful, creamy texture. This version made with tender shredded salsa verde chicken is a great alternative to traditional beef chili, and just as satisfying! Spicy Salsa Verde White Chicken ChiliWhat You’ll NeedHow to Make Stovetop White Chicken ChiliWhat’s the Secret to Thick & Creamy Chili?...
The best eggplant curry can be made right in your own kitchen. Seriously! Once you make this Indian-inspired curry bowl of goodness, you’ll be convinced of just how quick it is to make Indian-style food at home! You’ll quickly learn that not only is this dish easy, it’s incredibly flavorful and feels like what you’d get at your favorite restaurant. The shortlist to make Indian-style curry Eggplant: First up, you’ll need 1 Italian eggplant (or as the Brits say, aubergine!...
Published 11/7/2023 What is Fit Foodie Cooking Club? The Fit Foodie Cooking Club is a monthly cooking challenge to get you in the kitchen cooking from scratch! We thought there was no better way to bring our virtual community together than to all make the same recipe each month to celebrate real food. November 2023 – The Details Read the below details VERY carefully as we want to make sure your entry counts!...
Published 2/13/2024 These chocolate flourless peanut butter cookies really do taste like a cross between a peanut butter cookie and a brownie. They’re grain-free and made with coconut flour, coconut sugar, all-natural peanut butter, and DARK cocoa powder. Lin and I made 6 flipping batches of this healthy dessert recipe to make sure they would be PERFECT for you. Also- we love cookies, and any excuse to make more cookies is a good excuse....
Your New Favorite Breakfast Traditional omelettes are good, but have you ever had a fluffy soufflé omelette? Something about these just makes you feel like you’re treatin’ yourself. Maybe it’s the fluffiness, or maybe it’s the loaded-in cheddar. Either way, these babies always feel like an indulgent breakfast or brunch! This recipe requires only four ingredients and comes together in just 15 minutes (10 for prep, 5 for cooking). It winds up being a very filling meal, so save the second half for later, share it, or enjoy the whole thing!...
If you’re as obsessed with Tru Fru frozen chocolate raspberries as I am, then you know just how expensive that obsession can be. They make such a great healthy snack or dessert for when you’re craving something sweet; how can anyone resist?! These little chocolate bites consist of frozen fruit layered with white and dark chocolate. With such simple ingredients, I knew I could make them at home. I came up with a recipe for frozen chocolate-covered raspberries that’s easier to make than driving to Target!...
Published 7/7/2020 • Updated 9/1/2022 Grab Those Garden Veggies! This breakfast hash is what dreams are made of! Tons of protein-packed ingredients (hi, eggs, lean breakfast sausage and zucchs!), and we’re here to tell you that you can go right ahead and use any veggies you have on hand or in abundance in your garden. This recipe calls for zucchini, green peppers onion, and potatoes, but if you have tons of peppers and no zucchini on hand, feel free to substitute!...
❤️ Why You’ll Love Greek Lentil Soup 10-Minute Prep: Yep, that’s it. Whip this bad boy up in under an hour, but the prep will only take about 10 minutes Flavorful: The combo of spices mixed with lentils, carrots, and a tomato broth, is seriously perfect Healthy: This Greek lentil soup recipe is healthy and hearty. It’ll fill you up and provide you with so many nutrients 🍲 Ingredients Lentils: Use red lentils here....
Published 8/14/2022 • Updated 7/17/2023 Say hello to our secret green sauce that you can put on anything! It’s herby, garlic-forward and so delicious. What is green sauce? This green sauce is a all-purpose, creamy sauce made from fresh herbs, garlic, lemon juice, mayo, and Greek yogurt. It can be served as a dip, spread, or sauce. It is similar to chimichuri in a sense that’s it’s made with a fresh herb base, but it’s a bit thicker, chunkier, and creamier....
Why you’ll love this grilled peaches salad: Easy: This recipe can be whipped up in under an hour Versatile: Swap out the basil for mint, or switch the orzo with quinoa, this recipe is totally customizable In-Season: Peach season is the best season, use farm fresh peaches for the best flavor Ingredient Notes: Peaches: I love peaches!! Not only do they taste delicious but they are also great for your heart health, digestion, inflammation, and even smoother skin....
Before there was avocado toast, there was just…toast. And you know what? There’s something delicious about a handful of ingredients on a piece of good, toasted bread. These topping ideas balance flavor with nutrition, using protein-forward ingredients for a quick weekday kind of breakfast. Being trained in human nutrition, I’m well aware of the importance of protein in the morning. But sometimes eggs get boring (you probably know the feeling if you’ve landed on this post)....
As you all know I am not really outdoorsy. And while oats and raisins and granola can certainly be eaten indoors it kinda seems like the outdoors have claimed them as their own. So what I am proposing is that all us indoor people take back granola. That’s right. You don’t have to hike mountains and wears khaki to enjoy an oat bar. You don’t have to drink water out of a water bottle and wear a backpack to enjoy raisins....
