Posts

Your New Summer Sipper It’s no secret that we’re all about smoothies around here. I mean, seriously, how could you not love a “food group” (yes, I said food group) that sneaks in superfoods while still being ridiculously tasty and easy to make? And I know I’m committing a culinary sin by saying this, but I’m not the biggest fan of eating watermelon on its own. I know, I know. I blame it on a childhood melon allergy (which is now gone, but the trauma remains)....

❤️ Why You’ll Love Whole Roasted Chicken Easy: This recipe has a quick and easy prep. Prep it in only 15 minutes and let your oven do the rest of the work Budget-Friendly: Sometimes whole chickens can be cheaper than a pack of chicken breasts or thighs. It’s a great way to make chicken too because you’ll have leftovers that’ll make your meal go further Tasty: I find roasted chicken to just be the ultimate comfort meal....

I will apologize for these in advance…the name…the calories involved…the self shame you will have after eating 3… I am truly sorry. These sweet bars are an over the top, white chocolate overload. The brownie portion is chewy, buttery and rich…and the cookies and cream bars and Golden Oreos add texture and crunch. There really isn’t much not to love about these…unless you aren’t a white chocolate fan. Then and only then will I let you slide....

Craving more cozy soups? Try my one-pot recipes like this chicken gnocchi soup, lasagna soup, and my easy lemon chicken orzo soup. Cook the bacon and sausage. Get the bacon sizzling in a heavy-bottomed pot. Once that’s browned, move it to a plate with a slotted spoon. Next, brown the sausage in the same pot, and move that to a plate, too. Sauté the veggies. Cook the onions, carrots, and celery until the veggies are softened, and stir in the garlic....

We’ve all been there. The gang’s coming over for a quick gathering and you always seem to forget something! Well, this recipe is ready in as little as 10 minutes and it tastes best right after preparing, so it’s the perfect party dip! Whether you are having a Mexican recipe fiesta or just lots of appetizers, this will fit right in. These are likely ingredients you already keep on hand if you do a lot of cooking, and it’s also great to make on Taco Tuesday....

All types of squash plants (including zucchini) originated in the Americas. When early explorers discovered these starchy plants, they brought them back to Europe and started growing and cultivating them there. We can credit Italy with creating the modern-day zucchini. They dubbed it the zucchino (little squash). The zucchini made its way back to America in the 1920s, but it was ignored by most consumers for about 50 years. We just didn’t know what we were missing!...

From scrambled eggs to omelets, eggs and breakfast are synonymous. So whether you don’t like eggs, can’t have them, or are just tired of them, it can be hard to come up with breakfast ideas without eggs. In particular, vegetarian breakfast recipes without eggs. But there actually are tons of breakfast recipes that don’t focus on eggs! From eggless French toast to smoothies to breakfast banana splits, there are endless options....

5 Ingredient Rustic Vegan Berry Tart For this recipe I used yummy strawberries and made them into a delicious tart. However, feel free to use your favourite berry. P.S. Why are berries so damn romantic? What about all the other fruits out there? Banana Chocolate Chip Muffins Looking for something a little healthy but still feels like a treat? These muffins are it! Who doesn’t love the combo of banana and chocolate after all?...

The exact origin of cabbage is not known, but it is believed to have originated in the Mediterranean region or Western Europe. The cultivation of cabbage, however, can be traced back thousands of years. Ancient civilizations, including the Greeks and Romans, cultivated and consumed cabbage. The Greeks considered cabbage to be a sacred plant and believed that it had medicinal properties. Cabbage spread to various parts of Europe during the Middle Ages....

Us foodies have a soft spot for kitchen gadgets and trinkets when it comes to holiday gifts, so if you’ve got a food lover or two on your gift giving list, I’ve got a few ideas for you. Here are 47 gift ideas for foodies! I’ve broken it down by category to help you find that perfect something: Gift Ideas for Cooking Enthusiasts Edible Gifts Kitchen Gadgets and Appliances Giftable Recipes Gifts For The Cookbook Hoarder...

Simple Holiday Stuffing The Best Garlic Lemon Roasted Brussels Sprouts Vegan Potatoes Au Gratin Crunchy Green Bean Casserole Warm Kale Sale in a Lemony Mustard Thyme Dressing Easy Pumpkin Hummus with Roasted Garlic Vegan Bean Lentil Chili Caramelized Onion Garlic Thyme Mashed Potatoes Is there anything better than smooth and creamy mashed potatoes? Nothing says the holiday season more than mashed potatoes and this dish will impress everyone around the dinner table....

What Are Oats? Oats are a cereal grain that has been grown and eaten for thousands of years. We don’t know precisely where they originated, but there is a pretty good chance it was in what is known as the Fertile Crescent region of the Middle East around 2,000 to 3,000 BCE. Archaeological evidence suggests that oats were initially used mainly as animal fodder, but over time, their nutritional value and easy use in cooking led to their incorporation into human diets....

Badam murukku is a tasty savory snack recipe prepared with store-bought rice flour / Idiyappam flour / arisi maavu, almond flour, and butter, hot oil. Easy instant 10 minutes chakli murukku recipe without any soaking. Perfect for Diwali snacks / after school kids snacks Murukku - homemade snacks Murukku is a popular tea-time/coffee-time South Indian snack recipe. Simple tasty crispy and crunchy snack recipes are also widely prepared during festive seasons like Diwali/ Deepavali, Ganesh Chaturthi, Krishna Jayanthi / gokulashtami / Janmashtami, karthigai, etc....

Appam recipe | Appam | Appam recipe without yeast | Appam without coconut | appam without Eno | Kerala appam recipe is a traditional South Indian breakfast recipe. tasty guilt-free soft Appam recipe. Aappam is one of my favorite breakfast items. During our childhood days, Amma used to do Appam in a regular Iron skillet. That time she didn’t have Aappam pan in our home. Since we love it Amma got Appam pan and used to make Appa at least once in 2 weeks....

Why you’ll love this baked apples sundae recipe: Impressive: You can’t say that the display of these doesn’t look super impressive to all your guests at dessert time Sweet: This dessert recipe will cure everyone’s sweet tooth after a holiday dinner Easy: Despite how these lost so impressive you don’t need to bend over backward to make them Ingredient Notes: Granny Smith Apples: These tart apples are perfect for this dessert....

Published 12/4/2019 • Updated 10/18/2022 Delicious Family Holidays How To Make Twice Baked Potatoes Step One: Preheat and Prep! Step Two: Cool and Cut Your Taters Step Three: Make that Filling Step Four: Stuff Taters Step Five: Enjoy! How Long Can You Store Twice Baked Potatoes? Can you Freeze Twice Baked Potatoes? How to Reheat Twice Baked Potatoes What to Serve with Twice Baked Potatoes Sous Vide Turkey Sous Vide Steak Instant Pot Pork Chops Wild Rice Meatloaf...

Channa pulav | channa pulao | channa biryani | channa Briyani | chickpea rice | kalandha sadam | pulav recipe | pressure cooker recipe | instant pot cooking | one pot recipe is a flavorful protein rich one pot recipe that is perfect for kids and adults lunch box. Channa pulav can be prepared within 30 minutes, it is perfect for busy days. A post after a longtime. Mommy time took some priorities and I took a break for TMF but now my Amma is here so she is giving me lot of break and yes hopefully I should be active more in TMF....

Why you’ll love this cheese bread: Gooey: The warm cheese that you pull apart in this cheese bread is so satisfying and delicious Great for Hosting: If you’re hosting a get-together this holiday season, this cheese bread makes for a great app or side Non-Alcoholic: This mocktail recipe has the flavors of a real cocktail without alcohol. You’ll wake up without the headache in the morning but still have the fun cocktail in hand at night...

chettinad poondu kuzhambu mix is a flavorful tamarind-based south Indian kuzhambu recipe. Puli KUZHAMBU I love tamarind-based Kuzhambu recipes. When it comes to homemade puli Kuzhambu recipes poondu kuzhambu, Appalam Kuzhambu, enna kathirikai kuzhambu, and Onion Vatha Kuzhambu are some of my favorite kulambu varieties. I also love Saravana Bhavan hotel style kara Kuzhambu. Chettinad kulambu freshly sauteed and ground kuzhambu masala gives amazing flavor. Fenugreek seeds and garlic are widely used in Indian pathiya samayal recipes....

This creamy Chickpea Soup is nourishing, comforting, and everything you need and more in a soup! This soup just reminds me of growing up in our Greek household. It makes me so happy when I eat it and it tastes so darn good and good for your gut. Seriously the best of both worlds. ❤️ Why You’ll Love Chickpea Soup Gut Healthy: This soup is full of nourishing, gut-healthy ingredients such as chickpeas and oregano Comforting: Any big bowl of hearty soup is just so comforting to me, it warms you from the inside out Meal Prep: Prep this Chickpea Soup to have a healthy soup ready for a quick lunch or dinner during a busy week...