This quick and easy healthy recipe for tuna stuffed avocados is perfect for the hot days and when you can’t be bothered to turn on the oven want an easy healthy meal that’ll keep you full, and your body happy. This recipe is one of my go-to summer meals as it’s great for meal prep, a quick and easy lunch, dinner, or even as a side at a BBQ....
We love smoothies around here. They’re an amazing way to pack in a huge dose of fruits and veggies before 9 am, setting a healthy tone for the rest of the day. And while there’s a time and place for a bursting-with-vegetables green smoothie, sometimes it’s nice to blend up a simple smoothie that falls back on traditional, ultra-tasty flavors. You know what I’m talking about. Strawberry Banana, the O....
Rava laddu is one super easy tasty indian sweet that can be easily made within 20 minutes. Even beginners who are learning to cook can make Rava laddu easily. Sometimes easy recipes stand out in the crowd, and according me, Rava ladoo is definately one among them. Back in India, Amma used to grind rava in mill for smooth texture. Here in US since thats not possible, I got a fine rava and grinded in mixie....
We all know that person who says they love salads, but what they really mean is they love drenching iceberg lettuce in ranch dressing and calling it a day. Well, this roasted cauliflower salad is not your typical “salad”. No sad, wilted greens or mealy tomatoes here. Instead, we’ve got perfectly roasted cauliflower, crispy beans, tangy feta cheese, and a zesty lemon dressing. This salad is so good, you’ll forget you’re even eating vegetables....
Super Chocolatey Salted Caramel Cookies Is it a brownie? Is it a cookie? Well, the truth is, it’s both. These salted caramel cookies are fudgy and chocolatey like a brownie, while baking up like a cookie filled with Rolo caramel candies. The “salted” bit is thanks to a light dusting of flaked sea salt. Super Chocolatey Salted Caramel CookiesWhat You’ll NeedHow to Make Salted Caramel Rolo Brownie CookiesTips for the Best ResultsVariation & Serving Ideas Storage InstructionsCan I Freeze These?...
Semiya Kichadi Preparation Time : 15 mins | Cooking Time : 25 mins | Serves : 4 Recipe Category: Breakfast Ingredients: Vermicilli – 1 cup Onion – 1 finely chopped Carrot – 1 thinely chopped Capsicum – 1 thinely chopped Frozen peas – 3 tbsp Frozen corn - 3 tbsp Ginger garlic paste – 1/2 tsp Coriander Powder – 1/2 tsp Cumin Powder - 1/4 tsp Water – 2 cups Turmeric powder - 1/8 tsp Garam masala – 1/2 tsp Cardamom pods – 2 Cinnamon – 1/8 stick Cloves – 1 Bay leaves – 1 Fennel seeds powder – 1/8 tsp Salt – as needed Oil / ghee – 1 tbsp Mustard seeds - 1/8 tsp Method:...
Kondakadala sundal | chana Sunday is a popular south Indian sundal made with cooked chickpea and sundal podi. The flavorful sundal is perfect for the Navaratri and after-school snacks. Sundal podi gives amazing flavor and taste to the Sundal. WHY kondakalai sundal? During Navaratri, if you are looking for a healthy flavorful temple-style Sundal recipe, white chickpea sundal is one tasty option. Healthy snacks Protein-rich chickpeas are good for kids and Adults....
Published 4/16/2020 • Updated 8/27/2022 One Pot Oatmeal Superfood Oatmeal Ingredients Rolled Oats: Oats are rich in antioxidants and fiber! Plus, they’ll help keep you full til your next snack or meal. Unsweetened Almond Milk: Any milk will do for this recipe, but we love unsweetened almond milk because it’s rich in vitamin D while still being low in sugar and calories. Ground Flaxseed: Get a boost of fiber, antioxidants and healthy fats from flaxseed!...
My kids love to help me bake…especially if it’s a recipe they had a hand in developing. They’re constantly throwing ideas my way…some great…some a little less great. Either way, I love getting them involved. When I was approached by Country Crock to put a spin on their “Make It Yours” Cookie I knew my kiddos would have ideas. And oh yes…the ideas flowed. We all settled on a cookie with peanut butter cups, but to make them even more interesting we thought we could swirl peanut butter into the cookie as well, giving it a pretty marbled effect, but also extra bites of creamy peanut butter!...
We’ve all been there. You walk into the kitchen, you’re starving, and you need to eat ASAP. Well, that’s exactly why I started making this avocado sandwich. Not only is it incredibly quick, but it’s filled with powerhouse greens that will keep you full! And with a soft goat cheese spread and flavorful pesto, it’s also incredibly delicious! you don’t need much We’re making this vegetarian sandwich with plenty of avocado, but that’s not all....
So yep, here we are today with another banana bread recipe!! I just can’t get enough! I have so many variations already on the site, like my favorite Chocolate Chip Banana Bread, my Toasted Coconut Banana Bread, and most recently my Banana Muffins! Baking Instructions:How To Store…Can You Freeze This Chocolate Banana Bread?What Else Can You Add?Get the Recipe Chocolate Banana Bread is the perfect combination of chocolate and banana....
Make sure to try my M&M Cookie Bars too! These M&M’s Cookies are soon to be your new favorite cookie recipe! Of course these cookies are colorful, loaded with mini M&Ms and melt in you mouth texture, but they can also be used as the perfect base recipe for just about any type of M&M…or candy for that matter! What Makes This the Best M&M Cookie Recipe?Ingredients:How To Make M&M Cookies:Can You Freeze These M&M Cookies?...
These are kind of embarrassing. Or really embarrassing. I’m almost a little bit worried you might break up with me here today. I may have gone too far. I’m dealing with an it’s-almost-summer-do-I-or-don’t-I-start-my-diet-tomorrow-crisis. It’s not quite warm here yet, so my legs are still safely covered behind appropriate amounts of cloth, but skirt season is on the horizon, coming closer than I would like to admit. So do I A) Drink a protein shake and settle into a month-long hunger rage OR… B) Completely self-sabotage and smash all of my favorite junk foods into one trashy bar and put off the protein shake until tomorrow-ish?...
While we’re on this oatmeal recipes kick, I felt it only fitting to tie in apples somehow. After all, it’s nearly fall, y’all! With the addition of and apple and some cinnamon, this dish feels extra cozy and perfect for the season. The recipe kicks off with an apple and some rolled oats. Though steel cut or instant would work, rolled are the best in terms of cooking time and texture, which is why I recommend them over the others for quick weekday breakfasts....
If you are looking for a food that starts with X, we’ve got you covered. As you may have guessed, most of these are pretty obscure but there are some familiar ones! Interestingly, many of the foods and dishes beginning with X come from China and South America. Foods That Begin With X Here are 33 foods that star with the letter “X” from all over the world. Have you heard of them all?...
Indian chutneys are super delicious and the best thing I love about them is that creating them is not a big task. Needs little prepping, mostly they are raw and fresh and they gather in just few minutes! This Amla Chutney Recipe uses fresh ingredients like raw amla (Indian gooseberry), raw red onion, and cilantro or coriander leaves. I added coriander leaves for some texture. You may add parsley or mint leaves too....
Arisi paruppu Payasam is an easy, rich payasam. Rice and dal cooked in milk turns flavorful. Should I pulse rice for Rice Kheer? I prefer using rice grits for Milk payasam. You can use store-bought rice grits and prepare paal payasam but I feel sauteeing rice in ghee makes payasam flavorful. Always pulse the rice. Avoid grinding as it might turn into rice powder. In between each pulse mix well so that all the rice is evenly pulsed...
Why you’ll love this baked tofu recipe: Versatile: You can throw this baked tofu recipe into anything – tacos, salads, stir-fry’s, the options are endless Delicious: This is a super easy baked tofu recipe but it is a base, you can add whatever seasonings and sauces you want to it to change up the flavors (you’ll see some inspo below in the recipe card) Can you bake tofu? Yes! Baking tofu is my go-to way to cook tofu as it keeps it flavorful, and holds firm, making it perfect to add to things like stir fry, salad, bowls, or tacos....
PRINT THE CHART THE MOST asked question I get on this website is “can I use ___ pan instead of ___ pan?”. I am serious…I get this question on almost every single cake I make. Trust me, I understand…the last thing anyone wants to do is go out and buy a pan that you are going to use in one recipe. Not cool. Anyhow, for the longest time I would guess at pan sizes when I ran into this issue… I always figured you can sub out most pans for others (MOST) as long as you switch up the bake time....
Hey there! So Ben and Jerry’s Week is in the can. It was a totally fun week, but unfortunately (or fortunately?) it’s sparked a trillion more ideas, because B&J’s has some pah-rittee excellent flavor selections. Before we start planning the sequel though, let’s recap the week that was… Day 1 I made What A Cluster Bars. They are a peanut butter blondie base, with Marshmallow Fluff filling, topped with caramel krispies....
