So I am pretty sure I am an expert on frosting. Some people have more useful talents, I suppose, but frosting happens to be mine. Trust me, it’s taken many years to be sure it’s safe to use the word “expert”. But after many painstaking hours of taste-testing….many corner pieces consumed…I am officially official. An official expert. At frosting…or rather at eating frosting. And to be able to eat all the frostings, I have had to make a whole heck of a lot of them too. Which brings me to today, and this Perfect Party Frosting. It’s actually a version of the Marshmallow Buttercream Frosting I have in my book. Wait, you didn’t know I had a book? With a whole chapter dedicated to frosting? Go get you a copy quick! The secret ingredient in this one is Marshmallow Fluff! It gives the frosting a great texture and consistency…you mix that together with butter, powdered sugar and a little bit of vanilla… Then of course to make it party frosting you have to add sprinkles!! Mix that all together and you’re set! It’s so easy and I guarantee you will love it. You can certianly dig in with a spoon or cover your favorite cake with this creamy party frosting! I’m going to be using this on a cake recipe next week that you won’t want to miss!! AND as a bonus I wrote THIS whole post a few years ago all about marshmallows and marshmallow fluff/creme. So you will easily be able to measure out your fluff for this recipe!
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