I can’t make anything citrus related at my house. If you’ve been following along with me for any length of time, you know that I am the only one in my house that eats lemon, lime, orange, grapefruit etc flavored baked goods. It makes no sense to me, because everyone eats fresh oranges, and they all consume plenty of sour/citrus candy. But for some reason, a lemon bar grosses them out. I would try to understand, but it’s too annoying. But really, now that I think about it….I am THEM in reverse! I really don’t like lemon/lime/sour candies at all, and I pretty much never eat an orange…but give me ALL the KEY LIME PIE CAKE! It’s all a mystery. I originally posted this recipe WAY back in 2011, and honestly I forgot about it, until a reader mentioned it over in my facebook group (are you part of my group yet??) When I clicked over to the original post…which is mega cringey…I knew they needed a facelift. Both the pictures and the written recipe. I didn’t make too many changes to the heart of the recipe (it was pretty fantastic), I just made it a little clearer to read, and included a printable recipe card fo you here. Oh, and I left off the white chocolate drizzle. Those were back in my drizzling days, where I seemed to think everything needed extra chocolate! Anyhow, these bars are still some of my favorites, and I am happy to bring them to you in 2018!
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