❤️ Why You’ll Love This Rainbow Trout Recipe
Flavorful: Rainbow trout is nutty and a little sweet, it is a great-tasting fish! Easy: This Rainbow Trout Recipe is made with a few simple ingredients and is so easy to make. It’s impressive but easy, the best kind of recipe Healthy: Fish is a healthy source of protein, and served with veggies, this recipe is a whole, delicious meal
🍲 Ingredients
Rainbow Trout – Rainbow Trout is a healthy source of protein, and is loaded with vitamin B-12 and vitamin D. It also contains omega-3 fatty acids which are great for your heart Pistachios – An added crunch to the breading, plus a boost of protein. Pistachios are such a good addition to the crust. They are rich in nutrients, antioxidants, and delicious
👩🍳 How to Make a Rainbow Trout Recipe
For the whipped feta
For the potatoes
For the trout
🪄 Tips and Tricks
Fish: You can substitute the rainbow trout with salmon or your favorite kind of fish if you prefer Pistachios: Sub pistachios for cashews or walnuts. Every nut can add a different spin to this recipe
🗒 Variations
Here are some other delicious fish recipes you can make with rainbow trout:
Baked Tilapia Recipe Greek Lemon Garlic Salmon Steelhead Trout Recipe Baked Cod
🗒 Best served with
Maroulosalata aka my Mama’s Salad Vegetarian Chopped Salad Spicy Cucumber Salad
👝 How to Store Leftovers
Store leftovers in an airtight container in the fridge for up to 3 days. You can use the leftover fish on top of a salad for a great protein addition.
🤔 Common Questions
