Note: if you’re Gluten Free then just use GF bread! VOILA!
The pecans in this dish are the absolute dream! So crunchy and that nutty flavour really binds this festive time of year together. If you want to really amp things up, then roast them for 10 minutes before adding them to the dish! This meal is made using natural foods, organic foods and is the next addition to your plant based diet recipes list! Not only is it Vegan, it’s also nourishing and forgiving! Add what you know your family enjoys and remove what you know they don’t. Just make sure not to skip out on the pecans or vegetable stock, they’re crucial!
I would highly recommend making this stuffing and enjoying it with my famous Nut Roast or Potato Pot Pies! I love enjoying all these meals together with some roasted brussel sprouts, carrots, steamed kale, golden potatoes and vegan gravy! Yum! What are you and your family enjoying for Christmas this year? Are you trying to go meat free? Or eat less of it?
You’re going to love this Vegan Stuffing Recipe because it is:
Simple Easy Flavourful Vegan Crunchy and Soft festive perfect for CHRISTMAS!
What other sides do you and your family love having at Christmas Dinner? Are you a cranberry sauce lover? Gravy? Tell me! Make sure to tag me in your recreations, I love seeing you enjoy my recipes! Love from your Greek Good Goddess XOX Pin the below photo to save this recipe for later!
