❤️ Why You’ll Love Spelt Flour Waffles
Easy: These Spelt Flour Waffles are easy to make and only take 15 minutes max to prep the batter. Versatile: Add whatever toppings you like to these delicious waffles, or make them into pancakes instead of waffles. Healthy: Feel good about serving these waffles to your family with the extra added benefits of the spelt flour.
🍲 Ingredients
Spelt Flour – Spelt flour is better for you than the typical all-purpose flour that doesn’t have many health benefits to it. Spelt is high in fibre which is great for your gut and digestion. Chia Seeds – To make this recipe vegan, I used chia eggs instead of real eggs. Chia seeds also pack a long list of healthy benefits. They are great for your gut and can even help contribute to lower blood pressure and improve your blood sugar levels.
👩🍳 How to Make Spelt Flour Waffles
🪄 Tips and Tricks
Prep a bunch of these waffles and keep them in your freezer to easily pop in the toaster when you’re ready-to-eat. Get creative with your toppings for these waffles. This is a great way to get your kids involved in the kitchen by letting them top their own waffles! If you aren’t vegan, you can swap the chia eggs for real eggs.
🗒 Best served with
Apple Juice Recipe Fresh Fruit Salad Cardamom Vanilla Latte
👝 How to Store Leftovers
Store leftover waffles, with no toppings, in the fridge for up to 4 days. Pop them in the toaster when you’re ready to eat.
🤔 Common Questions
