No Bake Chocolate Mousse Pie Recipe
So you might be looking for a dessert that’s rad and fantastic and perfect and delicious and gorgeous and special this season.
No Bake Chocolate Mousse Pie RecipeHow to Make The Best Chocolate Pie EverGet the Recipe
Well friends. Here we are and here you go. I have the pie for you. This pie is not only a no-bake pie, but it’s both light and rich at the same time. It’s pretty spectacular. Plus the crust is made front those delicious sugar wafer cookies…you know..the ones you ate as a kid that are thin and crispy and filled with delicious cream…I don’t know what has taken me so long to make a crust with sugar wafers…it seem so obvious! I had a helper in the kitchen. Also, he wants me to explain his pj’s. They are a gift from our Elf Jingle. In my house, if you don’t believe, you don’t receive 🙂 Anyhow, we had a lesson in safe chopping and he got to work on the chocolate…
How to Make The Best Chocolate Pie Ever
The filling is a super easy Chocolate Mousse. It’s a chocolate ganache mixed with whipped cream. Here we are stirring the chocolate with the heavy cream… Stir it until the chocolate is melted and smooth and then let it chill. While the ganache is chilling make your crust. Pulse up the chocolate wafers until they are coarse crumb… Mix them with some melted butter and press into a springform pan! Next whip up some heavy cream until stiff peaks form and fold it into the chilled ganache. Spread that over the crust… And top with a little more whipped cream! I dusted cocoa powder on top just to be fancy. Dig in! This one is light and creamy, but chocolatey and delicious!
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