Why you’ll love this summer salad with parmesan crisps:
Quick: Make this delicious salad in only 25 minutes Versatile: Add in your fav ingredients to this salad, use your go-to greens, or use up what’s in your fridge Healthy: This summer salad is made with healthy ingredients that you’re going to love
Ingredient Notes:
Garlic Almonds: I used Sante Garlic Almonds for this recipe which are my go-to for salads and cooking. These garlic almonds are zesty and made with high-quality California almonds. The seasoning is a blend of real garlic, spicy cayenne, and smoky black better. They’re salty, they’re sweet, and they are spicy. I love them! For this recipe, I used them in the parmesan crisps to really take them to the next level. Gruyere Cheese: A less common cheese, the Gruyere is a hard Swiss cheese. If you can’t find it, you can sub it for Emmental, Jarlsberg, and Raclette.
How to make this summer salad with parmesan crisps:
Are parmesan crisps good for you? They have both protein, fat, and a nice crunch. Parmesan crisps are definitely reasonably healthy. What do you eat parmesan crisps with? Eat them in salads, add them on top of pasta, use them as a cracker, or eat them on their own. What are parmesan crisps made of? Essentially they are thin, crispy chips made of parmesan cheese. Is parmesan cheese healthy? Parmesan cheese is highly nutritious. It’s rich in protein, at, and nutrients that support bone health.
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