❤️ Why You’ll Love Tabbouleh and Couscous Salad
Easy: This Tabbouleh and Couscous Salad only takes 10-minutes to prep. That’s it! Meal Prep: This is a great salad to meal prep to have a healthy lunch to grab on-the-go Healthy: This salad is healthy and full of nutritious ingredients to fuel your body
🍲 Ingredients
Pearl Couscous – Pearl couscous is actually sugar and fat-free and derived from steamed balls of crushed durum wheat semolina. The dried plums are also loaded with health benefits including fiber, vitamin K & A, and potassium. I love them because I feel they add a unique flavour and texture to the salad. In Moroccan, Turkish and Lebanese cuisine you’ll find dry fruit a lot in recipes and it’s a trend that I want to bring over to more of my recipes! Prunes – For this recipe I used prunes. Prunes add a unique texture and health benefits. Prunes are a great source of fiber and help with digestion and constipation. They are really great on their own but also thrown into salads or bowls.
👩🍳 How to Make Tabbouleh and Couscous Salad
🗒 Variations
If you like this Tabbouleh and Couscous Salad, try one of these easy salad recipes:
Traditional Tabbouleh Warm Couscous Salad Greek Couscous Salad
🗒 Best served with
Chicken Souvlaki Salmon Kebab Greek Chicken Gyros
👝 How to Store Leftovers
Store leftovers in an airtight container in the fridge. This salad is great leftover, in fact, it just becomes more flavorful as it sits in the fridge. It’ll last for about 4 days.
🤔 Common Questions
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