I used gluten free oats, no sugar or dairy. The sweetness comes from the banana and I added poms for that added crunch! This dish really reminds me of the beginning of the year. My sister, Dena, lived in our flat at the beginning of the year and most mornings we would enjoy breakfast like this, talk about our goals and then go our separate ways to get on with our busy day. Needless to say this dish really symbolizes a calm place and a sense of relaxation – something I really need!
This Coconut Oil Fried Banana + Cinnamon Apple Breakfast is:
crunchy rich sweet healthy plant based sugar and dairy free warming and wintery
I hope you all enjoy this simple recipe and if you are looking for more breakfast ideas check them out here! Love From Your Greek Food Goddess XOX
