Published 7/4/2019 Meal prep breakfast lovers, this recipe is calling your name! And with the great egg cup varieties on Fit Foodie Finds, you’ll never be bored with this delicious and nutritious breakfast option. From bacon wrapped egg cups to spinach and sun dried tomato egg cups to all American hash brown egg cups, your breakfast is sure to be the best meal of your day.
Fajitas for Breakfast!
Oh girllll are you in for a special treat. Whether you’re prepping for back to school, work, or just everyday livin’, muffin tin eggs really do make life easier! We love egg cups here at Fit Foodie Finds and often make a double batch for breakfast and/or snacks. We’ve got 3 of us to feed + Mark, so we go through a lot of eggs! Egg muffins are a great way to pack in not only the protein but the veggies too! This recipe in particular hits all of those bases:
These Turkey Fajita Egg Cups are…
High proteinLow carbVeggie packedLower in calories, but still super filling!
You can always make your egg cups a little more customized by adding your favorite veggies or maybe even switching up the ground turkey for ground chicken, beef, or a vegetarian meat option! Or dip them in plain Greek yogurt and salsa. Truly make these egg cups your own! And always remember, these egg cups will keep in the fridge for up to 5 days or in the freezer for up to 3 months in tightly sealed containers. Meal prep has never been easier!
More Egg Cups
Sweet Potato Hash Egg CupsBacon Baked EggsHow to Bake Eggs in the Oven
