Oh hey, just coming in with the last recipe of the year! And with our short winter days (Holland is a lot further north than you would think!) I’m finding myself relying more and more on that morning (and afternoon) (and sometimes evening) coffee for energy. I must be solar powered because the battery is running real empty. Which is why today we’re whipping up a simple yet caffeinated smoothie / frappuccino / means for consuming coffee in the form of this Vegan Caramel Frappuccino! The naturally caramel flavor of dates give this caramel frappuccino its signature sweetness, while frozen banana lends creamy frostiness. Chilled coffee (obvs) and a splash of milk are our liquids. And you can add a spoonful of almond butter for a punch of healthy fats and proteins. Then just blend into creamy goodness and optionally top with whipped cream and flaky sea salt!
More healthy smoothies you’ll love
Wake Me Up Coffee Smoothie Healthy Pumpkin Smoothie Cherry Oat Smoothie Healthy Orange Dreamsicle Smoothie
