Why you’ll love Vegan Lasagna Roll-Up:
They’re a fun twist to traditional lasagna They are plant-based They are so hardy and filling You’ll likely have leftovers so it’s a great meal prep recipe
How do you make cashew ricotta?
The main ingredient to make this ricotta-like cheese is cashews and this recipe is incredibly easy to make. I would just suggest that you make it in advance to give it time to sit and get the desired consistency. Here are the steps:
How do you make vegan “meat” sauce?
This recipe is definitely one of my favs. It is such a good go-to vegan sauce to have on hand. It’s also pretty simple to make. Here’s the drill:
How do you make vegan lasagna rolls?
This recipe is a combination of two of my favourite recipes I already have on my blog. Remember that amazing vegan meat sauce I always talk about? Yep, we’ll use that in this recipe. Plus, I just posted about how to make cashew ricotta, and we’ll also use that ricotta to stuff these beautiful Vegan Lasagna Roll-Ups. Here’s the deal on how to pull these bad boys together: This recipe is so damn good. I can’t wait for you to make it and let me know what you think! Don’t forget to leave a review in my comments and feel free to ask me any questions you have!
Other pasta recipes you’ll love:
30-Minute One-Pot Greek Pasta Amazing Vegan Truffle Pasta 5-Ingredient Lemon Tuna Pasta The Best Garlic & Onion White Wine Pasta Sauce
