For this vegan recipe I used Bob’s Red Mill’s chia seeds which are completely organic. I mixed the goodness of chia seeds with the magic of ginger and turmeric to make a healthy tonic that will last in your fridge for up to five days. Although this may take away from the healthiness of the recipe, you can also add booze to this recipe to make for a delicious cocktail.
The ginger and turmeric in this recipe make it not only nourishing but an anti-inflammatory. Ginger has powerful medicinal properties that help with belly aches, nausea and more. It can help with indigestion, can lower your cholesterol and can help fight infections. The list for how great ginger is can seriously go on forever. Turmeric is also pretty similar, and it’s even been shown to help lower depression symptoms and help delay aging. These super power ingredients are ones that you should try and incorporate into your diet daily and it’s really easy to do so with this simple vegan recipe! Pin the below image to save this recipe for later!
